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my asian fusion tuna sandwich filling about 3 spring onions (or scallions or whatever theyre called in foreign) sliced up can of tuna, drain the oil off thoroughly about a tsp. of garlic mayo, just enough to bind the tuna black pepper white pepper little bit of light soy sauce little bit of nam pla fish sauce you've got to be pretty sparing with the soy sauce and fish sauce b/c you don't want to get it too salty.
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# ¿ Apr 16, 2021 10:36 |
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# ¿ Mar 28, 2024 23:21 |
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the bananas fuckin with me because i used to know what breakfast was, and what was lunch, and now i have this banana in between and it kind of turns the whole process into one long multi course meal or something i would never have had this kind of poo poo in france. one thing you can say for those fuckers, is they don't gently caress around when it comes to lunch. but me? i gently caress around i gently caress around and see where it gets me
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# ¿ Apr 20, 2021 08:29 |