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Potatoes are really good. I like to slather a big russett in oil and sea salt and bake it for like 2 hours, then I put all kinds of good stuff like butter and sour cream and chives and bacon and salt and pepper in it and eat it up 
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Jan 17, 2019 17:15
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Some may argue but I'm a classic Russet kinda gal
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Jan 17, 2019 17:17
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I like sticky/crispy Yukon gold hashbrowns. 
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Jan 17, 2019 17:25
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The small weird ones my aunt called Chinamans Toes potatoes
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Jan 17, 2019 17:27
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The last time there was a potato thread, Nooner and I got in a big fight about crinkle cuts I'm just sayin' he better not show his crinkle-hatin' face around here
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Jan 17, 2019 17:27
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Hometown Slime Queen posted:The last time there was a potato thread, Nooner and I got in a big fight about crinkle cuts funny , talk of food turns instantly to poverty levels. Potato not as a vegetable but as some fast food or junk food.
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Jan 17, 2019 17:29
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Hometown Slime Queen posted:The last time there was a potato thread, Nooner and I got in a big fight about crinkle cuts WHo could hate crinkle cuts?
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Jan 17, 2019 17:30
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TUNAFISHING 87 posted:The small weird ones my aunt called Chinamans Toes potatoes Fingerling potatoes plate really well with fancy meals, but I've just never been a fan of their texture. Good ol' russet potatoes are and will always be the gold standard for potatoes. I mean, you can't make mashed potatoes with red/new potatoes or fingerlings, so that kinda disqualifies them automatically.
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Jan 17, 2019 17:32
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Dr. Gojo Shioji posted:Fingerling potatoes plate really well with fancy meals, but I've just never been a fan of their texture. The best potatoes for mashing are yukon golds, HTH
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Jan 17, 2019 17:34
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Dr. Gojo Shioji posted:Fingerling potatoes plate really well with fancy meals, but I've just never been a fan of their texture. Yes, fingerling, they were usually purple skinned twisted up long things. God, fresh from the ground they were awesome. God, everything there was, in amazing soil, small new potatoes straight from the ground to a pot. cabbages as big as your head and plum trees you ate off until you were sick as hell. Milk with cream in glass bottles. A world that probably will never exist again. TUNAFISHING 87 fucked around with this message at 17:40 on Jan 17, 2019 |
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Jan 17, 2019 17:35
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op is 100% right and correct. congrtulations op 
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Jan 17, 2019 17:35
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gonna have a big old baked potato feast this weekend because of this excellent thread
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Jan 17, 2019 17:38
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twice baked
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Jan 17, 2019 17:38
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Scalloped
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Jan 17, 2019 17:40
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Mashed taters with ten billion garlics
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Jan 17, 2019 17:44
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*in epic troll voice* sweet
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Jan 17, 2019 17:44
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All potatoes are good.
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Jan 17, 2019 17:46
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Iron Crowned posted:WHo could hate crinkle cuts? Theyre the worst sort of french fries
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Jan 17, 2019 17:47
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Milo and POTUS posted:Theyre the worst sort of french fries  That distinction belongs to the shoe string variety
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Jan 17, 2019 17:48
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The kind you put in a stew with some rabbits you caught and you enjoy with a strange guide and friend while you go on a journey to help relieve him of a heavy burden.
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Jan 17, 2019 17:50
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crinkle cut fries are good unless they are undercooked curly fries are the best tho. oh wait i forgot waffle fries. god dammit idk
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Jan 17, 2019 17:51
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crinkle cut fries are good all potatoes are bad if you undercook them, do not besmirch the name of the humble crinkle
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Jan 17, 2019 17:52
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McCain Smilies
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Jan 17, 2019 17:55
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Marris pipers are good for chips and mash and I like them
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Jan 17, 2019 17:55
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Boiled or baked potatoes are best grow a loving home and make real food. Stick to the outside of your grocery store, its where actual food is, fruit veg, unprepared meat. The more you move inward into the isles the worse it gets. TUNAFISHING 87 fucked around with this message at 18:00 on Jan 17, 2019 |
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Jan 17, 2019 17:56
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See, no one defends the shoe string fries
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Jan 17, 2019 17:59
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Tater? I hardly knew 'er!
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Jan 17, 2019 18:01
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i like yukon for mashed potatoes (skin included, naturally), but those little red ones for roasted.
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Jan 17, 2019 18:03
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Iron Crowned posted:See, no one defends the shoe string fries they're fine
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Jan 17, 2019 18:04
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 yes?/no?
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Jan 17, 2019 18:07
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Jose Mengelez posted:they're fine This They are fine.
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Jan 17, 2019 18:08
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Hometown Slime Queen posted:
Fries dipped into a thickshake is a very yes. Whatever youre showing is a no. Those fries look like poo poo Salty rear end fries are essential for dipping.
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Jan 17, 2019 18:10
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You cannot ask so much of Wendy's fast food
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Jan 17, 2019 18:13
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Roosters are the best kind of potatoes. New potatoes are good too. SMH so few people seem to be able to enjoy a non processed, non fried potato these days. Mash'em with some butter. 
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Jan 17, 2019 18:13
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baby Dutch yellow
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Jan 17, 2019 18:15
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stop gatekeeping the best way to enjoy potatoes
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Jan 17, 2019 18:15
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i get the potatoes that are the cheapest for a 10lb bag, a jug of oil, and 2L of store brand ketchup. this will feed me for a week on $6
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Jan 17, 2019 18:16
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I celebrate the whole world of potatoes. Your microwave can surprisingly produce a really good baked potato in like 10 minutes I discovered that like 2 years ago
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Jan 17, 2019 18:19
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Hometown Slime Queen posted:You cannot ask so much of Wendy's fast food Ive only had Wendys once years ago and all I remember was the meat was a square. Thickshake dipping chips need to be salty as hell to make the sweet salty thing happen with a gross chocolate or vanilla coagulation of poo poo called a shake work.
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Jan 17, 2019 18:19
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| # ? Apr 26, 2024 15:49 |
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Konar posted:I celebrate the whole world of potatoes. Your microwave can surprisingly produce a really good baked potato in like 10 minutes I discovered that like 2 years ago Get an Instantpot, its a virgin saver.
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Jan 17, 2019 18:20
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