shadow puppet of a posted:BK's Big King XL is what you are really looking for. As an urbergoon eating just one of those boys will slow down your whole afternoon. Two will cancel your evening plans outright.
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# ? Jun 9, 2020 02:38 |
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# ? Apr 19, 2024 02:50 |
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The Breakfast Sampler posted:double double cheese cheese burger burger please! I am not generally a nostalgia person but this seems way better than anything happening at mcdonald's right now. the whole thing gave me weird feelings, I'm sure this ad etched into my brain at a very early age. Technically they should've also said please twice
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# ? Jun 10, 2020 00:51 |
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Just got two mcchicken breakfast sandos. Not great. I slathered Pikapeppa sauce all over it before noticing the buffalo dips in the bag. Also... I had to go through the loving drive-through twice???? First time she said "We don't see your order on here." so I went off to the side. Went through again, this time with a fuckin' line, and it was there. My rating on the mcchickeny breakfast things: whatever. It's fine.
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# ? Jun 25, 2020 15:15 |
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i like hambahga
just bob fucked around with this message at 13:41 on Jun 26, 2020 |
# ? Jun 26, 2020 13:39 |
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Look, the chicken McGriddles are where it's at. Get a ton of hashbrowns and give up on life. You've peaked.
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# ? Jun 27, 2020 12:21 |
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everything they serve is so weirdly dry
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# ? Jun 29, 2020 16:29 |
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empty sea posted:Look, the chicken McGriddles are where it's at. Get a ton of hashbrowns and give up on life. You've peaked. i've really been abusing the $2 chicken mcgriddle and hashbrown deal agreed that it's dry, i dump syrup on it when i get home. gently caress you pancreas
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# ? Jul 3, 2020 15:54 |
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at most other fast food places i'm a mayo/mustard guy. it would be inconceivable of me to ask for mayo on a mcdonalds burger. anyone else the same
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# ? Jul 3, 2020 15:55 |
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i say swears online posted:at most other fast food places i'm a mayo/mustard guy. it would be inconceivable of me to ask for mayo on a mcdonalds burger. anyone else the same for sure, the flavor balance would be thrown off
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# ? Jul 3, 2020 15:59 |
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The only item on the menu mayo works is the mcchicken, which for a buck are pretty decent.
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# ? Jul 6, 2020 13:01 |
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there's a DD and a mcdonald's within a block of either near where i live, and i am quite tempted to grab a sausage egg and cheese griddle, then grab hash browns & and iced coffee from DD on the way back to my apartment
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# ? Jul 6, 2020 15:26 |
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microwaving this two-day-old mcdouble without shame or hesitation
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# ? Jul 6, 2020 15:58 |
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I miss the bottled big Mac and mcchicken sauces
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# ? Jul 6, 2020 18:13 |
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i say swears online posted:at most other fast food places i'm a mayo/mustard guy. it would be inconceivable of me to ask for mayo on a mcdonalds burger. anyone else the same I have never considered adding it, although the quarter pounder with the mayo + lettuce + tomato on it is surprisingly good.
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# ? Jul 6, 2020 18:35 |
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Trying this new thing where I reserve myself to only spend five bucks whenever I go to fast food, cutting back on fries. just enjoying a quick savory snack like a cheap cheeseburger or some crispy nuggos
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# ? Jul 6, 2020 18:49 |
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i say swears online posted:microwaving this two-day-old mcdouble without shame or hesitation It's so obvious I don't know why I never thought about it but I HATE how burgers turn to mush in the fridge, all you gotta do is order it without condiments and bam, you're solid! I did this at a&w recently and it worked great, onion, lettuce, pickles and even tomato dont totally ruin the experience.
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# ? Jul 6, 2020 21:16 |
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i say swears online posted:microwaving this two-day-old mcdouble without shame or hesitation Mcdouble's reheat pretty well, which is pretty rare for the McD's. The nuggets reheat good in the oven and so do the fries if you mind the temp/time because they burn quick as hell. I know this because I once was drunk af and ordered that 40 chicken nuggets and 2 large fries deal and couldn't finish it, but didn't want to waste half of it the next day. I dip my reheated mcdoubles in ketchup or sweet and sour because yeah, they are weirdly dry.
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# ? Jul 9, 2020 18:55 |
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I’m sorry but I would sooner drive back to McDonald’s to buy fresh French fries than reheat cold fries in the microwave
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# ? Jul 9, 2020 22:00 |
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Bust Rodd posted:I’m sorry but I would sooner drive back to McDonald’s to buy fresh French fries than reheat cold fries in the microwave I like cold McD's fries
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# ? Jul 10, 2020 15:42 |
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I've always wondered why McDonald's gets such a bad rep in the USA https://www.youtube.com/watch?v=ZMaW6TamNAc Now I get it. What the gently caress, America?
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# ? Jul 18, 2020 07:05 |
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When I worked there, I'd hook people up with sauce on both sides of the bun, until the manager said 'no only on the top of the bun!'
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# ? Jul 19, 2020 08:52 |
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excellent bird guy posted:When I worked there, I'd hook people up with sauce on both sides of the bun, until the manager said 'no only on the top of the bun!'
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# ? Jul 19, 2020 08:56 |
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it's probably quarantine madness, but i have a newfound appreciation for the basic cheeseburger. obviously the individual components are terrible, but i like the balance and simplicity of a single patty, cheese, and bun. i definitely don't need any more of any of those ingredients, but together they're not bad.
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# ? Jul 20, 2020 02:51 |
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Smirking_Serpent posted:it's probably quarantine madness, but i have a newfound appreciation for the basic cheeseburger. obviously the individual components are terrible, but i like the balance and simplicity of a single patty, cheese, and bun. i definitely don't need any more of any of those ingredients, but together they're not bad. Quarter pounder w/ cheese's beef is treated differently than basic burgers now, btw. They do the whole "refrigerated, not frozen" shtick and yeah - there's a biiiig difference. Use the app - get the buy 1, get 1 - deal, and try holding the ketchup: substitute sriracha.
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# ? Jul 20, 2020 04:33 |
maccas here in Australia started serving burgers with a deep-fried slab of mozzarella in them. I'm a big fan of cheese so I thought it would be great. big mistake.
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# ? Jul 20, 2020 08:18 |
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Dell_Zincht posted:I've always wondered why McDonald's gets such a bad rep in the USA Do wish we had McGriddles down here. I love me the breakfast mcmuffins.
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# ? Jul 20, 2020 16:07 |
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Dell_Zincht posted:I've always wondered why McDonald's gets such a bad rep in the USA McDonald's gets a bad rep? This video clearly shows USA McDonald's as superior.
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# ? Jul 21, 2020 06:25 |
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Anyone reading the Subway thread knows that the UK is not capable of carrying out simple, safe and sane American franchise operations.
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# ? Jul 21, 2020 06:35 |
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shadow puppet of a posted:Anyone reading the Subway thread knows that the UK is not capable of carrying out simple, safe and sane American franchise operations.
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# ? Jul 21, 2020 07:00 |
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Went to my regular location and was charged two dollars apiece to sub the folded egg for round egg literally doubled the cost of my order. rip the only real secret menu item
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# ? Jul 21, 2020 13:34 |
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Sometimes they charge you for it and sometimes they don’t and I am always too sleepy or high to ask about it.
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# ? Jul 21, 2020 13:41 |
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I wish the Hot N Spicy were a nationwide item. It's a spicy Mcchicken for a buck which is the perfect food.
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# ? Jul 22, 2020 09:00 |
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halokiller posted:I wish the Hot N Spicy were a nationwide item. It's a spicy Mcchicken for a buck which is the perfect food. I love it. The only downside is a Hot N Spicy McChicken McGriddle is . . . . I wish I had the regular McChicken for that one.
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# ? Jul 22, 2020 09:16 |
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Fanelien posted:maccas here in Australia started serving burgers with a deep-fried slab of mozzarella in them. I'm a big fan of cheese so I thought it would be great. big mistake. Hardees/Carl Jr's did that in America for a minute, although with a different kind of cheese. It was awful.
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# ? Aug 3, 2020 02:06 |
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And finally the Hot n Spicy appears here in Seattle!
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# ? Aug 6, 2020 20:26 |
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halokiller posted:And finally the Hot n Spicy appears here in Seattle! It's been on the menu for twenty years, seriously? ----------------
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# ? Aug 9, 2020 16:59 |
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i say swears online posted:It's been on the menu for twenty years, seriously? Only in the south I think.
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# ? Aug 9, 2020 17:03 |
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Yeah it was mainly a southern/regional thing. I tried to get it a few months ago up here but had to settle for the far inferior mcchicken.
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# ? Aug 10, 2020 12:24 |
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We've always had it in Colorado (at least the past 2 decades that I've lived here). Why y'all hate spice?
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# ? Aug 10, 2020 20:14 |
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# ? Apr 19, 2024 02:50 |
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i say swears online posted:It's been on the menu for twenty years, seriously? Some places have both some places only have one. Oel ngati kameie Los Ingobernables de Onsite BYOB FrankeeFrankFrank on 07:55 May 03, 2015 posted:sometimes i rub Fabreeze on my hands and now my hands are very dry. FrankeeFrankFrank on 04:55 Apr 10, 2017 posted:I still believe in Second Winter. Put this in your sig if you also believe in that and that it is real and not fake like the others say.
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# ? Aug 10, 2020 20:35 |