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Dal chawal is like half of my diet already. Grabbed a bunch of canned veggies, frozen burgs and hawaiian buns, two gallons of whole milk and vinegar to convert into paneer, baking base ingredients, and some mufuckin' maggi noodles.
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Mar 13, 2020 06:43
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| # ¿ Apr 27, 2024 16:53 |
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 Vegan quaran-thali! Almost all from canned or dried food. ok the naan isn't actually vegan but it would have been real easy to do
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Apr 1, 2020 02:38
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Mu Zeta posted:Got a recipe for the spinach or mustard green thing? Buy a jar of "Karela Mix Pickle" from your local halal grocer!
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Apr 1, 2020 05:04
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