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I don't really like mustard as a condiment, but I like cooking with it. so I have powdered, dijon and yellow mustard. this is the greatest mustard-based fried chicken dip (and marinade): 1/4 c sliced pickled banana peppers, finely chopped 1/4 c pickling liquid from the banana peppers 1/4 c fresh lime juice 1/4 c yellow mustard 1/4 c veggie oil 1 t mustard powder 1 T sriracha 1 T ketchup 2 T brown sugar 3 cloves garlic, minced 1 habanero, minced 4 green onions, sliced Crusty Nutsack fucked around with this message at 16:57 on May 20, 2020 |
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May 20, 2020 16:55
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| # ¿ Apr 25, 2024 20:03 |
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you ever heard of fry sauce? because that's all it is
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May 21, 2020 19:18
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By popular demand posted:Fortunately that's not a thing here in the middle east. great, it's not a thing where I am either. that doesn't mean it's not a common thing to a whole bunch of other people which would explain why it's selling well.
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May 21, 2020 21:32
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