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Fries/chips are undercooked. But would 110%
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# ¿ May 5, 2021 14:16 |
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# ¿ Apr 28, 2024 10:00 |
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# ¿ May 7, 2021 07:57 |
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Orange is the best, mint second best.
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# ¿ May 7, 2021 20:55 |
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Lol that's amazing. I've never been to Bushmills but hope to someday, and I also want to go to Midleton (Jameson, Redbreast, Power's, etc.) Seen plenty of Scotch distilleries though. Whisk(e)y has something magical.
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# ¿ May 7, 2021 21:05 |
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I went on a road trip through Scotland with a good friend and we visited 18 distilleries in 14 days.
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# ¿ May 7, 2021 21:17 |
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We alternated days being the designated driver, and it would suuuuuck not being able to join in tastings. But most distilleries offer a "Driver's kit" to take home consisting of some sample bottles and a wee tiny funnel to pour the drams in.
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# ¿ May 7, 2021 21:20 |
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I've had worse.
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# ¿ May 8, 2021 20:03 |
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A cow died for that.
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# ¿ May 8, 2021 20:31 |
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I eat meat but hate to waste food in general and meat especially. Yesterday evening I fried up 6 small sausages for dinner, ended up eating 4 of them so I had two leftovers. I forgot to put them into the fridge and left them out overnight, so I chucked them this morning, and I feel kinda bad about that. And then something like this comes along.
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# ¿ May 8, 2021 20:42 |
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gleebster posted:At least you know you don't have rats, because they would have eaten the sausages. The worst pests I get in my apartment are silverfish, not too bad thankfully. Empty Sandwich posted:quick food safety check: I would have eaten cooked sausages the next morning, depending on the type, but I would definitely have pitched any raw sausages that stayed out that long. You're right, they'd probably have been fine. Do you do these kinds of art projects more often?
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# ¿ May 8, 2021 21:05 |
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Mods
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# ¿ May 9, 2021 15:08 |
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Elviscat posted:TIL they make doughnuts a little differently in Finland than they do in the States. Wow that channel is still going huh
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# ¿ May 9, 2021 17:57 |
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Next someone tells me epic meal time is still a thing
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# ¿ May 9, 2021 17:57 |
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yeah I eat rear end posted:I'm sure it tastes fine but its existence bothers me, it's like their only intention was to make it look cool enough to "go viral" on instagram or whatever. This is 99,99% of those Instagram "recipe" videos anyway
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# ¿ May 9, 2021 22:30 |
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Yeah maybe the Harry Potter Land in Orlando isn't the best place to get a proper English breakfast. The worst one I've ever had was on the Hoek van Holland - Harwich ferry. Instead of fried tomato they had canned tomato warmed up in a rechaud. That sort of set the tone for the rest of the meal.
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# ¿ May 16, 2021 10:08 |
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Edgar Allen Ho posted:Yeah, combining two carbs? Weird as gently caress.
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# ¿ May 16, 2021 17:30 |
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Aardvark! posted:decided to go on a hunt for an actually bad Full English breakfast What's that white thing? Halloumi? Tofu? Is this a vegetarian breakfast? e: before anyone says, I don't mean the poached egg.
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# ¿ May 16, 2021 20:54 |
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FFT posted:are you talking about the plate or the little container on the plate, then? Is it though? It looks like something else.
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# ¿ May 16, 2021 21:41 |
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Aardvark! posted:What? The bottom one is very clearly an egg. we're talking about the solid white block at the top Yes this is indeed what I meant thank you. Looks like halloumi to me only it's severely undercooked so i wasn't at all sure.
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# ¿ May 17, 2021 00:36 |
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Seeing a pale, slightly damp looking slice of protein and going "yep that looks like toast" is the most AFP thread thing ever.
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# ¿ May 17, 2021 08:07 |
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smooth shark is a good name for this tiny pastry situation
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# ¿ May 17, 2021 18:44 |
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OwlFancier posted:
What's splash?
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# ¿ May 20, 2021 21:20 |
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Danger - Octopus! posted:It is a land of choices. This is clearly a Belgian list
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# ¿ May 22, 2021 00:35 |
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Butterfly Valley posted:Honestly I think the best country for consistency of high chip quality is Belgium, or the Netherlands as a runner up. Yes they call them fries but they're closer in size and texture to chips, and seem to be much crunchier as standard than your bog standard chippy in the UK. [...] I particularly enjoy how they view mayonnaise as a sauce rather than a condiment. I am Dutch and I support this statement. The reason chippy chips suck is because iirc they are only once fried. Belgian and Dutch fries are always, always fried twice. Even the made from scratch places fry them twice.
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# ¿ May 22, 2021 07:37 |
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Edgar Allen Ho posted:Americans: 40% "ew mayo that's for boring whites I have taste" 1% god tier curry ketchup and mayo eaters
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# ¿ May 22, 2021 15:08 |
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Scarodactyl posted:
This really messed with me.
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# ¿ May 22, 2021 15:09 |
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Aardvark! posted:gently caress it im gonna order some curry ketchup even though i have both ketchup and good curry powder in my kitchen Hela
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# ¿ May 22, 2021 15:55 |
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FFT posted:Usually they're split into quarter sticks This is mostly an American thing.
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# ¿ May 23, 2021 07:58 |
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All raw fish in Europe has, by law, been frozen to kill parasites.
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# ¿ May 24, 2021 16:48 |
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AlbieQuirky posted:Same in the US, but no safety process is 100% done effectively every time. Perhaps we should only eat fully sterilized protein slurry, you can't be too careful!
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# ¿ May 24, 2021 18:43 |
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Maybe if we shoot the parasites first, before eating them.
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# ¿ May 24, 2021 19:59 |
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Take some ivermectin, might clear your COVID too who knows
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# ¿ May 24, 2021 20:24 |
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LifeSunDeath posted:That british food dude is at it again, eating in the pouring rain for no reason I can understand: I worked for a company that had an office in west Yorkshire and I had several colleagues that sounded exactly like that. Trying to understand them over a crappy cisco conference bridge phone from the early 2000's was no easy feat. Often I just couldn't understand them at all.
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# ¿ May 24, 2021 21:50 |
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HELLOMYNAMEIS___ posted:
I keep looking for the obvious plant logo but i'm not seeing it.
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# ¿ May 26, 2021 18:53 |
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Iron Crowned posted:Can't trick me, those are just old pics from the Fyre Festival Unironically thought that's what it was.
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# ¿ Jun 2, 2021 22:47 |
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An old childhood friend of mine killed herself by taking a massive dose of paracetamol. It's a very slow and painful death. Cannot recommend.
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# ¿ Jun 21, 2021 16:12 |
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yeah I eat rear end posted:Looks like my dad's regular salad order of "just iceberg lettuce", but he'd send it back because it's sauce/flavor-adjacent (the first one anyway) Is he one of those "I don't like it when my food is touching" people?
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# ¿ Jun 21, 2021 23:12 |
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Aardvark! posted:the best use of raw tomato is the illustrious Tomato Mayonnaise Sandwich I ate these as a kid. With better mayo. (But probably worse tomatoes).
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# ¿ Jun 22, 2021 16:09 |
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How can you post that and not the song https://youtu.be/DHHAR1S_eKA
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# ¿ Jun 27, 2021 07:30 |
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# ¿ Apr 28, 2024 10:00 |
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rydiafan posted:Yeah, I've never understood it. Like, no matter how terrible the gigantic pile of food I'm getting is, it has 1,000 fewer calories if I drink a Diet Coke vs a Coke. A coke isn't a 1000 calories. Are you drinking it by the gallon?
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# ¿ Jun 30, 2021 22:33 |