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Aardvark! posted:gonna throw one of these in the oven for dinner tonight I got the steak and ale box o' these on clearance about a year ago. It was pretty good and godawful for you (no poo poo). Only downside was the eternal time it took in the oven.
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# ? Apr 19, 2021 23:28 |
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# ? Apr 25, 2024 11:37 |
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I've had those and they're good.
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# ? Apr 20, 2021 03:11 |
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Fartington Butts posted:I got the steak and ale box o' these on clearance about a year ago. It was pretty good and godawful for you (no poo poo). Only downside was the eternal time it took in the oven. It kind of ruins the convenience factor for me when you have to put a premade frozen thing in the oven for a long time. If I had that much time I'd just actually cook something!!!
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# ? Apr 20, 2021 03:59 |
WITCHCRAFT posted:It kind of ruins the convenience factor for me when you have to put a premade frozen thing in the oven for a long time. If I had that much time I'd just actually cook something!!! you want me to wait over an hour for this slop? i wait 20 for a pizza and i get itchy. ----------------
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# ? Apr 20, 2021 04:05 |
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donno if this counts but i bought some frozen breaded chicken patties and they are epic u can do them in the foreman grill and then guess what chop them up and put em in some pasta maybe some pesto pasta. boom. gourmet dinner.
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# ? Apr 20, 2021 04:07 |
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Compared Freschetta to DiGiorno rising crust pizzas and they were quite similar at the same price. Going to go with Freschetta in the future because DiGiorno is owned by Nestle which I found out after buying the pizzas.
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# ? Apr 20, 2021 04:46 |
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CannonFodder posted:Compared Freschetta to DiGiorno rising crust pizzas and they were quite similar at the same price. Going to go with Freschetta in the future because DiGiorno is owned by Nestle which I found out after buying the pizzas. good luck buying much of anything
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# ? Apr 20, 2021 05:13 |
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Pennywise the Frown posted:I think I might have Stoufer's frozen lasagna tonight. I made it tonight. It's surprisingly good. I have 2 more servings too (probably). ----------------
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# ? Apr 20, 2021 05:18 |
Pennywise the Frown posted:I made it tonight. It's surprisingly good. I have 2 more servings too (probably). lasagna is too much of a pain in the rear end to make fresh. eeeeeyyyyy vaffanculo! ----------------
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# ? Apr 20, 2021 05:20 |
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I tried this last night not great, but good enough for $2.50 Marie Callendar is usually a decent frozen food
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# ? Apr 20, 2021 05:58 |
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uber_stoat posted:lasagna is too much of a pain in the rear end to make fresh. eeeeeyyyyy vaffanculo! i made it once, probably the most impressive thing i've ever done in the kitchen. a culinary masterpiece. ten hours, gently caress you italy. gimme frozen any day ----------------
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# ? Apr 20, 2021 06:33 |
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WITCHCRAFT posted:It kind of ruins the convenience factor for me when you have to put a premade frozen thing in the oven for a long time. If I had that much time I'd just actually cook something!!! Cooking something takes mostly prep time and you know it. In this case you throw it in the oven while you get drunk and start watching whatever movie you're gonna watch.
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# ? Apr 20, 2021 06:46 |
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you broke my grill posted:I tried this last night but is it better than Chef Boyardee for a dollar?
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# ? Apr 20, 2021 11:14 |
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i say swears online posted:i made it once, probably the most impressive thing i've ever done in the kitchen. a culinary masterpiece. ten hours, gently caress you italy. gimme frozen any day Wtf 10 hours??? Are you making the noodles from scratch or something
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# ? Apr 20, 2021 17:28 |
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yes, but never again
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# ? Apr 20, 2021 17:58 |
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lasagna recipe step 1: sharpener your scythe to prepare for reaping the wheat
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# ? Apr 20, 2021 18:06 |
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Aardvark! posted:lasagna recipe step 1: be born in Naples
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# ? Apr 20, 2021 23:41 |
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Aardvark! posted:lasagna recipe step 1: sharpener your scythe to prepare for reaping the wheat Wouldn't step 1 be planting the wheat?
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# ? Apr 21, 2021 05:26 |
Zil posted:Wouldn't step 1 be planting the wheat? we have a guy who does that. Giuseppe, real chill dude. ----------------
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# ? Apr 21, 2021 05:32 |
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Zil posted:Wouldn't step 1 be planting the wheat? he said it only took 10 hours otherwise the first step would be: invent the universe
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# ? Apr 21, 2021 17:02 |
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Aardvark! posted:lasagna recipe step 1: invent the universe ----------------
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# ? Apr 23, 2021 03:24 |
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too drunk to cook? just nuke a french bread pizza. ya dingus
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# ? Apr 23, 2021 16:52 |
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uber_stoat posted:sometimes the cheap stuff simply is better. these instant noodles are 50cents a pack and they are some of my favorite noodles. cheaper than dirt and tastier than stuff that costs 5x as much. its upsetting that these are like $3 each here the amazon 30pk for $16 charges $40 for shipping wtf
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# ? Apr 24, 2021 05:58 |
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CannonFodder posted:Compared Freschetta to DiGiorno rising crust pizzas and they were quite similar at the same price. Going to go with Freschetta in the future because DiGiorno is owned by Nestle which I found out after buying the pizzas. Freschetta always cooks perfectly in my oven, DiGiorno almost never does.
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# ? Apr 24, 2021 19:09 |
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Always bet on the schett
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# ? Apr 24, 2021 19:17 |
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Freschetta is definitely one of the better frozen ‘zas that I’ve wolfed down
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# ? Apr 25, 2021 00:41 |
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I forget what company it is but it's a Mexican style rice with a green chili sauce I think? I haven't seen it recently but goddamn it was amazing. ----------------
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# ? Apr 25, 2021 16:01 |
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MykonosFan posted:Freschetta is definitely one of the better frozen ‘zas that I’ve wolfed down If you're not getting peperoni and cheese on your Tombstone, you're wolfing down frozen pizza wrong ----------------
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# ? Apr 26, 2021 13:55 |
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My ex-wife's family would always get Freshcetta and I figured that's because they were very well off. Her dad was a corporate pilot. I don't know how much they are but I remember them being more expensive. I always got Tombstone as my go-to-not-bottom-of-the-barrel pizza. Now I generally get Digiorno. I still have some Kirkland (Costco) pizzas in my freezer that are pretty decent. Very thin and crispy if that's your thing. ----------------
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# ? Apr 26, 2021 14:13 |
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freschetta is priced slightly below digiorno, basically the same tier. it's definitely not an upper-middle-class signifier, which would be actually ordering delivery on pizza night
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# ? Apr 27, 2021 02:56 |
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had one of these the other night. i never knew detroit style pizza was a thing. it was pretty good
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# ? Apr 27, 2021 16:57 |
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barnold posted:had one of these the other night. i never knew detroit style pizza was a thing. it was pretty good yeah, these are pretty dope. I'd like to get a real Detroit pizza sometime if I get the chance, I just haven't had a reason to go yet
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# ? Apr 27, 2021 18:56 |
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I want to profess my lost for almost all frozen gyoza/potstickers. Except lingling. Their wrappers are Snake's-rear end thicc.
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# ? Apr 29, 2021 02:00 |
The trader joes Indian frozen dishes are top tier.
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# ? Apr 29, 2021 15:09 |
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pro starcraft loser posted:The trader joes Indian frozen dishes are top tier. Same for their bagged orange chicken.
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# ? Apr 29, 2021 17:55 |
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Fartington Butts posted:I want to profess my lost for almost all frozen gyoza/potstickers. What do you like to dip them in? I gotta have plum sauce if I'm making gyoza/potstickers/dumplings.
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# ? Apr 30, 2021 04:37 |
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WITCHCRAFT posted:What do you like to dip them in?
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# ? Apr 30, 2021 05:13 |
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# ? Apr 30, 2021 16:36 |
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I miss when tombstone had stuffed crust pizza I haven't seen those for probably almost 20 years now
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# ? May 3, 2021 23:48 |
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# ? Apr 25, 2024 11:37 |
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you broke my grill posted:I miss when tombstone had stuffed crust pizza I haven't seen those for probably almost 20 years now But Digornio has them now. ----------------
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# ? May 4, 2021 00:13 |