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These boys aren't frozen, but refrigerated, but they're pretty drat good for those days when you just need a fast breakfast on the run. There's a PROTEIN PACKED variety that's just sausage, bacon, cheese and the egg you add, which is my favorite. The Ultimate is pretty good, too. They cook surprisingly well and evenly in the microwave.
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Aug 6, 2021 15:50
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Chief McHeath posted:These boys aren't frozen, but refrigerated, but they're pretty drat good for those days when you just need a fast breakfast on the run. They're a bit expensive IMHO, but 
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Aug 6, 2021 15:56
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Chief McHeath posted:These boys aren't frozen, but refrigerated, but they're pretty drat good for those days when you just need a fast breakfast on the run. I've had one of these before and I had to put in at least 2 eggs to get it to the consistency that I wanted. Way too much ingredients to say one egg is enough. ----------------
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Aug 6, 2021 16:03
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Pennywise the Frown posted:I've had one of these before and I had to put in at least 2 eggs to get it to the consistency that I wanted. Way too much ingredients to say one egg is enough. I can't argue with that. Maybe the potato is soaking up too much of the moisture from the egg for your liking. Crack as many eggs as you want friend.
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Aug 6, 2021 16:19
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BaconCopter posted:Wow it's been DAYS since that post and the user hasn't posted any juicy, artificially maple flavored, content . MODS?! The cinnamon flavor is immediate and apparent the second you open the bag of frozen toaster pastries. Similar to opening up some cinnamon graham crackers, the scent is almost overwhelming. Technically these are micro-toaster pastries. They have you microwave for 10-15 seconds before toasting.  At first bite, I am impressed. I was worried the cinnamon scent would translate to overwhelming sweetness, but the crust is actually about as sweet as an unglazed doughnut, flaky and kind of rich tasting with the mouth coating butteriness like you get from a good doughnut. The filling, on the other hand, is disappointingly sparse, just a yellow line of savoriness. Overall it's not half bad, but the thin layer of filling makes it less satisfying and savory than I would hope.
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Aug 6, 2021 18:41
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the grocery store finally had "Ravioli and Chicken" cafe steamers back in stock, which WAS my favorite run of the mill frozen dinner. they replaced the big round ricotta filled raviolis with tiny square ones! it sucks rear end!!!! 
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Sep 20, 2021 16:31
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Aardvark! posted:the grocery store finally had "Ravioli and Chicken" cafe steamers back in stock, which WAS my favorite run of the mill frozen dinner. they replaced the big round ricotta filled raviolis with tiny square ones! it sucks rear end!!!! Reminds me of when Marie Callendar's hosed up their fettucine alfredo by putting broccoli or some poo poo alongside it. That was way back in like 2006.
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Sep 20, 2021 20:42
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Broccoli works perfectly with fettuccini alfredo. It's good to just even have it mixed in. Spinach too.
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Sep 21, 2021 00:57
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I forget who made it but there was a Mexican bean and rice bowl with a salsa verde or something that was so goddamn good but I haven't seen it lately
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Sep 21, 2021 01:12
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Why do all of the Amy's organic frozen meals look like photos out of a 1970s cookbook? There's something about the colors? Color tone? Cool/warm color temp? I am not a camera person. But they all look like 40+ year old photographs where the print has degraded over the decades, but also it was made on purpose with brown/orange/avocado green earth tones to start with.  
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Sep 21, 2021 04:58
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That really is uncanny
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Sep 21, 2021 05:16
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It's true, but they're pretty dece for a vegetarian option.
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Sep 21, 2021 06:33
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WITCHCRAFT posted:Why do all of the Amy's organic frozen meals look like photos out of a 1970s cookbook? Unfortunately, they do not look much better once cooked. https://www.youtube.com/watch?v=9TP4tMHt4DY&t=469s
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Sep 21, 2021 08:54
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whos that broooown posted:It's true, but they're pretty dece for a vegetarian option. I've never had one and they look like they taste fine. They offer some unique ones that other big brands don't do a version of. Their food photography is extremely consistent but I cannot comprehend why they made them look like that. Is it supposed to entice people that ate lots of TV dinners in the 70s and going for a nostalgia angle?
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Sep 22, 2021 04:27
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I found meme nuggs at the store and they are good. https://simulate.com/spicy-nuggs/
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Sep 22, 2021 07:40
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DO NOT FEED THE CHICKEN THE SIMULATED FLESH OF IT'S OWN, FOR IT WILL THEN HUNGER FOR MORE, AND FINALLY SEEK THE FLESH OF IT'S BRETHEREN.
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Oct 28, 2021 04:44
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spookykid posted:DO NOT FEED THE CHICKEN THE SIMULATED FLESH OF IT'S OWN, FOR IT WILL THEN HUNGER FOR MORE, AND FINALLY SEEK THE FLESH OF IT'S BRETHEREN. *tumbles out of a cardboard box full of glowsticks and bluetooth speakers and pill capsules in the alley next to the store. extremely sweaty, very upset, black eye, bleeding nose, etc.* DO NOT STOP DON'T DO THE Thhhhhhhhhhh IT IS FORBIDDEN BY UNIVERSAL TEMPORAL LAW I EXPRESSLY FORBID WHAT YOU WILL DO DO NOT CREATE RECURSIVE NUGGIES WITH QUANTUM SCHRÖDINGER MEAT CONTENT *convulses and falls limp in a cardboard box in an alley next to McDonalds* you: "Lmao what a hosed up hobo. It's nugger time"
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Oct 28, 2021 06:14
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WITCHCRAFT posted:*tumbles out of a cardboard box full of glowsticks and bluetooth speakers and pill capsules in the alley next to the store. extremely sweaty, very upset, black eye, bleeding nose, etc.* ~ Excerpt from the initial manuscript of “11/22/63” by Steven King, removed in the first edit pass.
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Oct 28, 2021 11:23
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El Monterey and Jose Ole suck rear end, all about Posada. Slam these bastards down all day.
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Oct 29, 2021 16:17
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a sexual elk posted:El Monterey and Jose Ole suck rear end, all about Posada. Slam these bastards down all day. Who got the best taquitos tho
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Oct 29, 2021 18:26
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DELIMEX has the only gluten free taquitos so that’s what we buy
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Oct 29, 2021 22:26
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I just picked up a pack of these, am excited
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Oct 29, 2021 23:00
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DeadFatDuckFat posted:I just picked up a pack of these, am excited i need MORE CRUNCHY. ----------------
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Oct 29, 2021 23:08
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a sexual elk posted:El Monterey and Jose Ole suck rear end, all about Posada. Slam these bastards down all day. Where do you get those? The El Montereys are okay, the perfect bland mediocre standby, but if there is something better I'd try it. Some of the knockoffs I have tried have been truly disgusting, so I wound up sticking with something that is alright if you put a bit of hot sauce and sour cream on it after a long day.
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Oct 30, 2021 06:27
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aniviron posted:Where do you get those? The El Montereys are okay, the perfect bland mediocre standby, but if there is something better I'd try it. Some of the knockoffs I have tried have been truly disgusting, so I wound up sticking with something that is alright if you put a bit of hot sauce and sour cream on it after a long day. Costco and Smart&Final for the big bags out here in SoCal. Most liquor stores carry the singles. But if I were you I’d track them down, the filling is good but that tortilla alone brings it up 2 stars. Has to be chimichanga tho, their regular burritos barely pass muster ---------------- a sexual elk fucked around with this message at 08:14 on Oct 30, 2021 |
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Oct 30, 2021 08:08
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I really miss the joint near me that served authentic pizza puffs. anyone know where to find some next time I visit Chicago?
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Oct 31, 2021 06:44
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DeadFatDuckFat posted:I just picked up a pack of these, am excited Trip report These were pretty good, the shell was definitely nice and crunchy. Filling felt kinda empty though, I'd probably get this one instead next time 
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Oct 31, 2021 17:00
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oh drat those look nice i try to always keep a box of frozen taquitos on hand, brand really irrelevant, just so i have something to do with the bombass green sauce from our birria place around the corner whenever i have some leftover
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Oct 31, 2021 19:10
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bought one of these shits the other day and it was good as hell
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Nov 1, 2021 03:47
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What the hell is that thing
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Nov 1, 2021 11:23
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SilvergunSuperman posted:What the hell is that thing It's what happens when a bread bowl fucks a taco, looks like.
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Nov 1, 2021 14:08
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normalize oblong pizzas.
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Nov 1, 2021 14:36
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SilvergunSuperman posted:What the hell is that thing Pigina
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Nov 1, 2021 17:27
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SilvergunSuperman posted:What the hell is that thing it appears to be a khachapuri with no egg
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Nov 2, 2021 02:40
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it's bread with sauce and cheese on it ya whackjobs. slam it down your gullet
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Nov 3, 2021 16:03
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CMYK BLYAT! posted:it appears to be a khachapuri with no egg yeah it very much resembles a khachapuri I thought "Rome/Roman style street pizza" was foccacia type dough and it's baked on a sheet pan and cut into squares/rectangles??? And they get a lil wild with the toppings?
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Nov 4, 2021 04:36
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The PF Chang line of frozen food is pretty decent. I will say don't try and make the orange chicken in an Instant Pot, the sauce really never gets the right consistency and I ended up pan frying it for a bit anyway just because it had such a weird texture.
FrankeeFrankFrank on 07:55 May 03, 2015 posted:sometimes i rub Fabreeze on my hands and now my hands are very dry. FrankeeFrankFrank on 04:55 Apr 10, 2017 posted:I still believe in Second Winter. Put this in your sig if you also believe in that and that it is real and not fake like the others say.
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Nov 4, 2021 04:46
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Oel ngati kameie Los Ingobernables de Onsite BYOB 
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20 Blunts posted:I just had one of these for the first time last week, was pretty good, drat near takes down the GOAT: There are my goat. Mom used to make them for me as a kid in the 80s and she would make sure the sides burned nice and crispy. Now I leave em in for an extra 10 mins and it's just so good for a mac n cheese. Just takes like 70 mins to cook. gently caress. barnold posted:this one's less of a dinner and more of a lunch but if they came out with a dinner sized portion i'd fiend on it I tried a random Devour thing and it was pretty drat good, so the next time at the store I bought one of each and they were also all good.
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Dec 15, 2021 01:37
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What the gently caress https://youtu.be/d9Drb9TVftI
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Dec 15, 2021 05:21
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Jenny Agutter posted:What the gently caress
FrankeeFrankFrank on 07:55 May 03, 2015 posted:sometimes i rub Fabreeze on my hands and now my hands are very dry. FrankeeFrankFrank on 04:55 Apr 10, 2017 posted:I still believe in Second Winter. Put this in your sig if you also believe in that and that it is real and not fake like the others say.
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Dec 15, 2021 05:37
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