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big mean giraffe posted:Yes, cumin, onion, garlic and peppers are never used in mexican cooking. Where exactly in Mexico did you have Old El Paso taco seasoning on ground beef?
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May 17, 2015 05:44
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Desperado Bones posted:T-that's not an enchilada. Banquet tv dinners are basically bachelor chow from Futurama. If it makes you feel better, I grew up in a small Californian town with tons of great authentic Mexican food. I moved from California to Boston a while ago and I miss the little old lady who made tamales more than some of my family. Dickey Butts has a new favorite as of 05:54 on May 17, 2015 |
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May 17, 2015 05:50
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The gently caress is wrong with you gringos?!!
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Possibly Chicken posted:I like that corn is in loving everything in the United States, but Corn Tortillas don't seem very popular. Well I can't speak for the white people but I always have a bag of masa harina in the pantry for some delicious home-made goodness.
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May 17, 2015 06:16
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Desperado Bones posted:
Although the presentation puts it squarely into anti-food porn territory, that is what taco cart dreams are made of.
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May 17, 2015 08:17
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Don't you dare putting tuna on my enchiladas!
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Desperado Bones posted:
HAVE
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May 17, 2015 08:26
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Might.
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May 17, 2015 08:36
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Desperado Bones posted:
Stacked New Mexico-style enchiladas that took a rough ride in a car.
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May 17, 2015 10:44
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Waterslide Industry Lobbyist posted:Although the presentation puts it squarely into anti-food porn territory, that is what taco cart dreams are made of. KiteAuraan posted:Stacked New Mexico-style enchiladas that took a rough ride in a car. That's the sort of things I would eat while severely drunk.
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May 17, 2015 15:32
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Minarch posted:In the US, all mexican food is meat and beans with cheese and bland sauce wrapped in some form of tortilla or shell. Corn optional. Don't lump Texas, New Mexico, and California in with the baby palate states. We ain't got much but we got Mexican food around every corner, and not the fried shrimp and mayo poo poo that passes for tacos on the East Coast, or the refried beans and a slice of American cheese the Midwest turds eat.
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May 17, 2015 15:51
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Danger Mahoney posted:Don't lump Texas, New Mexico, and California in with the baby palate states. We ain't got much but we got Mexican food around every corner, and not the fried shrimp and mayo poo poo that passes for tacos on the East Coast, or the refried beans and a slice of American cheese the Midwest turds eat. I hate to tell you this Mahoney, but Texas is a part of the midwest.
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May 17, 2015 16:05
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That's just crazy. It stops at Kansas.
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May 17, 2015 16:10
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Danger Mahoney posted:That's just crazy. It stops at Kansas. I am afraid not, northern midwest stops in nebraska, southern midwest is KS, MO, OK, AR and Texas.
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May 17, 2015 16:11
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Senior Scarybagels posted:I am afraid not, northern midwest stops in nebraska, southern midwest is KS, MO, OK, AR and Texas. You're really upsetting my lazy Sunday mister. This will not stand.
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May 17, 2015 16:15
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You're welcome as I really just wanted to upset your lazy Sunday.
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May 17, 2015 16:50
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I have heard people state with complete honesty that any state that doesn't border the ocean is the midwest.
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May 17, 2015 18:16
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I think Alaska is considered an honorary midwest state, but this is still a topic of some debate.
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May 17, 2015 18:31
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OctoberBlues posted:I have heard people state with complete honesty that any state that doesn't border the ocean is the midwest. No, it's just that any state that doesn't border the ocean is poo poo
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May 17, 2015 20:30
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Chard posted:No, it's just that any state that doesn't border the ocean is poo poo Colorado is pretty nice.
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May 17, 2015 22:16
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Bobby Digital posted:Colorado is pretty nice. No no, he wrote it wrong, the real saying that any state that borders the ocean is poo poo. Easy and common mistake.
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May 17, 2015 22:25
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ACES CURE PLANES posted:No no, he wrote it wrong, the real saying that any state that borders the ocean is poo poo. But then you are saying Kansas is not poo poo, which is not true. I propose everywhere is poo poo.
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May 18, 2015 00:07
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Bobby Digital posted:Colorado is pretty nice. Ruined by Californian liberals. Just like anywhere liberals exist.
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May 18, 2015 00:10
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Minarch posted:I think Alaska is considered an honorary midwest state, but this is still a topic of some debate. You take that back. 
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May 18, 2015 05:26
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PubicMice posted:You take that back. Sarah Palin
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May 18, 2015 05:30
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Texas is Mexico. I tried to find some bad looking Texmex food for this post but I'm really hungry right now and it all looked good.
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May 18, 2015 05:34
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the yeti posted:This is from a bit back but dead on, and I think I remember GWS even had a thread that went into just straight up bad cooking in the past few years. Most of our parents (supposing the average goon is born in the late 80s to early 90s) learned to cook from parents directly influenced by all the god awful cooking sensibilities-grey meat, mush veggies, etc- and processed food disaster cookbookery of the 50s and 60s. My dad hates rare or even medium-rare meat. When he was a kid they'd have backyard cookouts and the meat was always charred outside, pink and almost cold inside. It scarred him for life. I grew up eating well done EVERYTHING. Dry-rear end pork, grey steaks. Probably the worst contender is beef top round (London Broil). So rubbery and chewy, and dry as hell because the cut is so lean. I do still enjoy my mom's Sunday roast, cooked to hell and back. The browned outer layer is delicious, and the drippings make for amazing gravy. Chicken drumsticks are also pretty good when overcooked in the oven. A little stringy, but the fat from the skin keeps them somewhat moist. Possibly Chicken posted:I like that corn is in loving everything in the United States, but Corn Tortillas don't seem very popular. Corn tortillas are more of a hassle (need to prep storebought ones, making it at home is a lot more work than just getting a bag from the store), but are so much better compared to wheat. The absolute worst is uncooked wheat tortillas, in a wrap or burrito. It's dense, pasty, and has that raw flour taste of a sauce that wasn't thickened right. They're like an "edible" napkin - keeps everything else from making a mess but the meal would taste better without it.
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May 18, 2015 05:52
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May 18, 2015 06:14
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PCOS Bill posted:Ruined by Californian liberals. Just like anywhere liberals exist. Colorado is a very conservative state outside of Denver...
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May 18, 2015 06:19
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Minarch posted:I think Alaska is considered an honorary midwest state, but this is still a topic of some debate. It's mostly the accent.
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May 18, 2015 08:31
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I know a really good authentic Mexican restaurant entirely staffed by actual Mexicans in upstate New York but it's the only real Mexican place I know of that's within an hour's drive from me. I live in Vermont though, so it's noteworthy if I see one not-white guy in a week.
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May 18, 2015 09:52
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the yeti posted:This is from a bit back but dead on, and I think I remember GWS even had a thread that went into just straight up bad cooking in the past few years. Most of our parents (supposing the average goon is born in the late 80s to early 90s) learned to cook from parents directly influenced by all the god awful cooking sensibilities-grey meat, mush veggies, etc- and processed food disaster cookbookery of the 50s and 60s. Thank god I was raised by parents who both had chef mothers. We never ate badly and I'm thankful as anything that I can cook reasonably well now. Presentation isn't a thing in our house but I'll be god damned if I make a lovely meal
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May 18, 2015 11:50
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Good morning Mythical Beast!
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May 18, 2015 12:08
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BARONS CYBER SKULL posted:Texas is Mexico. loving Texmex rules and I really miss it. West coast mexicans don't understand ;-;
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May 18, 2015 12:21
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Weldon Pemberton posted:Colorado is a very conservative state outside of Denver... And yet enough California liberals moved in to ruin the whole state.
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May 18, 2015 14:41
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Tiberius Thyben posted:Sarah She's not even from here! She's from Idaho! Also, we all hate her! anyway    
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May 18, 2015 17:57
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Yesssssssssss
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May 18, 2015 18:12
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 where can i eat this
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May 18, 2015 18:12
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May 18, 2015 18:25
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Chocolate with salty crackers and nuts is delicious and Vegemite is basically congealed salt, so... I would at least try that. It might just work somehow.
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May 18, 2015 19:11
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the yeti posted:learned to cook from parents directly influenced by all the god awful cooking sensibilities-grey meat, mush veggies, etc- and processed food disaster cookbookery of the 50s and 60s.
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May 18, 2015 19:22
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BARONS CYBER SKULL posted:Texas is Mexico. Look bro I usually agree with you but east Texas is the Midwest. Victoria and Port Lavaca are so white-bread even the illegals are gringos
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May 18, 2015 21:09
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