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isaboo posted:Kenji owns (although he says he's not a big fan of sardines) "I'm not a fan of sardines or mackerel" video closed
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# ? Mar 20, 2024 16:50 |
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# ? Apr 28, 2024 17:53 |
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not everyone can be enlightened it just means more 'dines for us
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# ? Mar 20, 2024 17:02 |
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Kenji eat the bones
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# ? Mar 20, 2024 17:03 |
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"Oil can sense fear." Good way of putting it, best way of putting food in oil that I have heard.
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# ? Mar 20, 2024 18:53 |
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Android Apocalypse posted:Kenji eat the bones
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# ? Mar 21, 2024 05:52 |
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Tried the RTG Habanero dines last night. They were pretty fuckin hot! A little too hot for me to eat on their own, so I ate them on triscuits which ended up cutting into the heat perfectly (for my heat tolerance at least) I enjoy decently spicy stuff but dont care for 'stupid hot' poo poo like ghost pepper or carolina reaper nuclear anal fusion 5000 sauce and these were right on the perfect balance of good heat and good flavor. Will definitely buy again.
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# ? Mar 22, 2024 14:29 |
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dsf posted:the RTG Habanero dines $9.00 is pretty steep
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# ? Mar 23, 2024 04:08 |
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Bad sardine pain: I moved to the countryside and took my first shopping trip to the nearby city. Found a nice euro-grocery which was focused on Pakistani food, loaded up on good rice. They had a stack of Moroccan sardines with chili on sale an I grabbed a few. Now I got around to trying one and they taste amazing, they will probably be no longer in the store when I have the next opportunity to go there. And I can't find them on the internet, though while good they are not at the worth mail ordering tier. Good sardine pain: The chili in these here sardines.
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# ? Mar 23, 2024 19:08 |
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VictualSquid posted:They had a stack of Moroccan sardines with chili on sale an I grabbed a few. Now I got around to trying one and they taste amazing, they will probably be no longer in the store when I have the next opportunity to go there. And I can't find them on the internet, though while good they are not at the worth mail ordering tier. Please share the brand in case others get lucky!
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# ? Mar 23, 2024 19:45 |
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Subjunctive posted:Please share the brand in case others get lucky! The brand seems to be named Tissa.
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# ? Mar 23, 2024 20:00 |
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https://www.youtube.com/watch?v=roUgzHjWoLM
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# ? Mar 24, 2024 05:29 |
looks good op
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# ? Mar 24, 2024 06:13 |
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The fried sardines look good, but I can't get past the fact that for about the same amount of work and money I can fry smelts, which so far in life I can always find fresh or frozen somewhere.
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# ? Mar 27, 2024 03:19 |
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kinda flies in the face of why dines are a part of my diet, i eat the dines over the kitchen sink so that i can eat fried foods later
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# ? Mar 27, 2024 03:35 |
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My RTG order came with a paper printed cookbook idk wtf panch phoron is, though it did not seem to matter
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# ? Mar 27, 2024 21:06 |
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"EAT FROM THE TIN LIKE A HEATHEN" I love it but someone should tell the author to put EAT THE drat BONES on the next edition.
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# ? Mar 27, 2024 21:14 |
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Just had scrambled eggs, salsa and sardines covered in cheese as a nacho dip
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# ? Mar 27, 2024 21:21 |
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[quote="Roki B" post="538602772"] My RTG order came with a paper printed cookbook idk wtf panch phoron is, though it did not seem to matter Panch phoron is an Indian 5-spice containing fenugreek, celery seed, nigella, cumin, and fennel. The dish is fine without it for sure, but I bet it would taste much different.
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# ? Mar 28, 2024 03:18 |
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Roki B posted:My RTG order came with a paper printed cookbook I just made this with some canned smoked salmon I had that I wasn’t super impressed with on its own, and it was excellent. Thanks for posting
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# ? Mar 28, 2024 04:17 |
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Microwave small potato with a little water covered tightly 2 min, then break up and crisp in olive oil, add one egg, s&p, 2 large ‘dines with skin and bones (of course), few pickled Jalapeño slices. Microwave 4 corn (of course) tortillas wrapped in wet paper towels inside a sealed ziplock back for a minute (The Bayless Trick). Serve with a little salsa, hot sauce, and if you have (I didn’t) onions/cilantro/lime. Two hellya breakfast tacos. I almost never eat breakfast but this came to me in a dream, and I made it and it ruled.
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# ? Mar 28, 2024 14:25 |
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Remulak posted:crisp in olive oil I guess, if you’re out of duck fat
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# ? Mar 29, 2024 01:03 |
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Check out this fire chain. Meant for the thread. https://www.reddit.com/r/jewelry/s/xTEEilqW7Q
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# ? Mar 30, 2024 13:34 |
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I am dangerously low on hot sauce to put on my canned fish. Is there a website similar to RTG but for hot sauce? I’d prefer to support an independent sauce monger if I can
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# ? Mar 30, 2024 15:32 |
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Scornful Sexbot posted:I am dangerously low on hot sauce to put on my canned fish. Is there a website similar to RTG but for hot sauce? I’d prefer to support an independent sauce monger if I can Heatonist probably. They got big because of the Hot Ones show but they're still a company run by a few people.
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# ? Mar 30, 2024 18:14 |
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Subjunctive posted:I guess, if you’re out of duck fat
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# ? Mar 30, 2024 18:29 |
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Count Thrashula posted:Heatonist probably. They got big because of the Hot Ones show but they're still a company run by a few people. Good to know, it is time to order thank you
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# ? Mar 30, 2024 19:31 |
Scornful Sexbot posted:I am dangerously low on hot sauce to put on my canned fish. Is there a website similar to RTG but for hot sauce? I’d prefer to support an independent sauce monger if I can I like Heat Hot Sauce shop. They're a small monger and I've always gotten great stuff from them.
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# ? Mar 30, 2024 20:49 |
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Remulak posted:Good idea in general, but in retrospect I put a chunked Spanish tortilla with sardines inside Mexican tortillas, olive oil was correct. Let’s compromise with a recommendation for use of lard.
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# ? Mar 31, 2024 22:31 |
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ate sardines then went out and shot a gun. testosterone levels are just off the chart
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# ? Mar 31, 2024 23:38 |
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This guy is copying Chef John's weird cadence and it's freaking me out.
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# ? Mar 31, 2024 23:42 |
youd better hope that dine is firm if youre gonna fry it you son of a bitch
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# ? Apr 2, 2024 17:04 |
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Subjunctive posted:Let’s compromise with a recommendation for use of lard.
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# ? Apr 2, 2024 17:10 |
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The Fishwife smoked mackerel with chili flakes is excellent.
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# ? Apr 2, 2024 18:28 |
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How is mackerel compared to herring. I can't eat sardines.
Hollismason fucked around with this message at 19:19 on Apr 2, 2024 |
# ? Apr 2, 2024 19:10 |
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Hollismason posted:How is mackerel compared to herring. I can't rat sardines. Fattier and more flavorful. I prefer mackerel to sardines, and don't really like herring. Mackerel also works great with almost all sauces and food pairings that fit sardines. Not so reliably with those planned for herrings.
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# ? Apr 2, 2024 19:18 |
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No bones right?
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# ? Apr 2, 2024 19:19 |
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Hollismason posted:No bones right?
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# ? Apr 2, 2024 19:26 |
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What? I can't eat bones or cartilage
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# ? Apr 2, 2024 19:27 |
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Hollismason posted:No bones right? You can get mackerel with or without spines. Without bones is the default, though you still sometimes get actual fishbones even in those that you need to pick out. Just like with herring.
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# ? Apr 2, 2024 19:41 |
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# ? Apr 28, 2024 17:53 |
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The Mackerel I've had is a little less fishy than sardines, and far more dense. This is the stuff I had today but it was priced at half this. My Sprouts just started carrying this line and looks liek they're using introductory pricing maybe. https://shop.smokinggoose.com/products/smoked-mackerel-with-chili-flakes-by-fishwife I think the hot chili oil helps it a lot over king oscar's water they use with mackerel. But they also add a little sugar and salt, just a really good flavor. It'd be a sin not to use the oil
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# ? Apr 2, 2024 19:44 |