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Faceless corporation doesn't recognize that its success came because its employees made it happen despite leadership's interference? It must be Wednesday. We all knew that they weren't going to learn a thing from this as soon as they suspended Hunzi. It's a shame that only Rapo is going to see any consequences, and I'm sure he'll be making director money somewhere else soon enough. He's tall, white, and can wear a suit, after all. I hope the cool kids will make something cool somewhere else.
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Aug 13, 2020 04:33
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No Hunzi, no watch. Also if you pay "equitably" but do not provide equity in opportunity, you aren't being equitable. If the new additions get shows developed for them and those shows get supported well, that'll be something. If not, that'll be expected.
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Oct 14, 2020 02:39
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Mu Zeta posted:Never seen so many people whine about a stupid recipe since Italians on Youtube. You shouldn't be allowed to leave any comments on recipe pages unless you have video proof of yourself making it without subsitutions and tasting it first. I don't think anyone is upset because this recipe tastes bad.
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Dec 3, 2020 03:02
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Gaius Marius posted:Maybe like six year olds, but by ten a child should absolutely know basic knife skills, this coddling of the youth is why half the young people I know can't peel a potato. So I think you may just be mad, and Kenji fit the shape of the people you're mad at? I mean you're not really wrong about anything here in general, you're just being really peculiarly aggro about a recipe printed in a magazine edited by people you don't agree with anyway. No one who edits a magazine is going to understand actual poverty, and people in actual poverty aren't going to improve their station in life by following recipes in magazines. It's entirely performative, meant so the magazine's editors can Feel Like they're Supporting Good Causes, and I think the recipe writer is probably the person least involved in maintaining the cycle of injustice.
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Mar 5, 2021 07:31
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Italian Chef VALIDATES your FEELINGS of SUPERIORITY over IDIOTS doing FOOD BAD!!! British Chef DESTROYS untrained cook who DARES to TRY exhibiting EMPATHY!!! Internet dweller MOCKS people making CONTENT he WATCHES and PROMOTES!!! I'm glad there are people being positive and enjoying things. Claire's video teaching her brother in law how to bake is neat.
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May 7, 2021 09:27
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Rick is an adult and is allowed to decide how he wants to pronounce the words he records on his own show. You can pronounce your words the way you want on your show. I'm pretty sure he's not using Spanish pronunciations to feel superior to the people selling him Mexican food in Mexico and getting mad about a bilingual person saying some words in perfect English and some words in perfect Spanish seems like the least important thing that there ever has been.
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Jul 16, 2021 16:22
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I'm not a linguistics expert, but in my visits to the UK I've noticed that the English often go out of their way to pronounce French loan-words differently than the French do. Whether it's a conscious (or even real) thing or not, I don't know, but it amuses me to think that they're still fighting wars with words.
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Oct 15, 2022 23:02
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CatstropheWaitress posted:The iffy quality to me comes from her mentions of ski trips and just an air of someone who came from money. The dirty secret of industries that rely on low- and un-paid apprenticeships/internships is that they self-select for people who have money. Food, fashion, film, and music are bad about this, and media focusing on those things is worse. Of course this is also a factor in YouTube too, because it takes a LOT of time to gain success and generally you need someone supporting you to succeed in that.
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Nov 7, 2022 07:20
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thatsbait.gif I've really been enjoying Lucas Sin's videos. He goes really deep into the theory behind what he shows in his recipes, and offers ways to riff as well. It's super dense and I always come away feeling like I've learned new fundamentals. Even though I don't anticipate making many of his recipes I still learn techniques I can apply elsewhere. https://www.youtube.com/watch?v=MpgVmLMAOzs
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Dec 18, 2022 04:13
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I watch a bunch of food YouTube, but the majority of stuff I attempt to make comes from Kenji's videos (second place is Carla). He makes good, approachable food and explains the techniques well. Dude just needs to log off and stop correcting the internet, which I think is the source of most of the hate.
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Feb 3, 2023 20:06
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mystes posted:What are you referring to here? Where is he doing that? He has been pretty active in his videos' comments and/or Twitter in the past, sometimes getting fairly strident in the process. I haven't seen it in a while because I dropped Twitter and stopped reading comments, so if he's gotten better about that, good for him. My point was he makes good videos that I can turn into good meals and I like that.
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Feb 4, 2023 18:52
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Mu Zeta posted:I've read nothing but good things about the Hogwarts game and thousands of people worked on it. It's not fair to boycott a game because one person is a bigoted idiot. You won't see her name mentioned anywhere near the game. It's true that a lot more people involved in making this game are cool and there's one bigot shouting about it. I also think that boycotts aren't really effective at changing behavior. The issue is that if this game pays out the way most licenses do, here's the breakdown for revenue: 30% goes to the licensor 30% goes to the platforms (Sony/MS/Steam) 40% goes to the publisher and they give some of that to the studio after they take their expenses out. So in this case it's very likely that more money goes to the one bigot than to the thousands of cool people who made a good game. It's extremely fair to consider that when making a purchase.
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Mar 5, 2023 22:18
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