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Sub: Italian BMT (salami, pepperoni, ham) Bread: Italian (white) (don't get the one with the herbs because it's trash and tastes like grass clippings) Cheese: Provolone Vegetables: lettuce, tomato, onion, olives, yellow peppers Dressing: Oil+Vinegar and oregano. Don't forget this sub should be toasted and eaten inside the subway you are at to enjoy the freshness of the toasted bread and vegetables
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# ¿ Sep 27, 2016 21:38 |
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# ¿ May 3, 2024 13:23 |
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Jeffrey of YOSPOS posted:Italian herbs and cheese is the obvious bread choice, sorry, and meatball is the only edible meat on the menu. I dunno why anyone would eat a cold sandwich so no opinions on those. sub's toasted bro
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# ¿ Sep 27, 2016 21:46 |
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angerbeet posted:Tuna with meatballs and extra mayo. omg
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# ¿ Sep 27, 2016 22:21 |
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numberoneposter posted:Actually it's yeah the BMT and I make it exactly like that except I like to mayo it up. saucy
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# ¿ Sep 27, 2016 22:28 |
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cat_herder posted:Chicken teriyaki on Monterey Cheddar bread with swiss, lettuce, tomato, avocado, a little bit of mayo, honey mustard, and lots of parmesan. how do you not have enough money to make a sandwich in your home but also you have subway opinions?
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# ¿ Sep 27, 2016 22:40 |
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Hector Beerlioz posted:Imagine if subway had a lasagna sandwich imagine if you could get any subway sub served on lasagna noodles instead of bread
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# ¿ Sep 27, 2016 22:47 |
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Hector Beerlioz posted:A lasagna layered with subway sandwiches....
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# ¿ Sep 27, 2016 22:50 |
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# ¿ May 3, 2024 13:23 |
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holy gently caress. people are still interested in this thread. had a potbelly sandwich co sub today: chicken+cheddar on white lettuce, tomato,onion, hot peppers light ranch dressing.
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# ¿ Sep 29, 2016 23:07 |