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I feel like I could be using olive oil or something.
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# ? May 21, 2015 21:01 |
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# ? May 5, 2024 05:38 |
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toss some ham on it
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# ? May 21, 2015 21:01 |
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how the gently caress are we supposed to answer that if you don't tell us how you make grilled cheese?
Moridin920 fucked around with this message at 21:04 on May 21, 2015 |
# ? May 21, 2015 21:01 |
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try different cheeses. stop using that velveeta bullshit
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# ? May 21, 2015 21:02 |
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Moridin920 posted:how the gently caress are we supposed to answer that if you don't tell us how you make grilled cheese? ops a loving idiot
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# ? May 21, 2015 21:02 |
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Grill it on an actual grill, like with coals and poo poo.
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# ? May 21, 2015 21:02 |
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Add lots of bacon, eggs, and a few pieces of salami. Then cook some corn beef hash and put it on the side. Congrats on your breakfast.
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# ? May 21, 2015 21:02 |
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Use real cheese instead of kraft singles.
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# ? May 21, 2015 21:02 |
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Moridin920 posted:how the gently caress are we supposed to answer that if you don't tell us how you make grilled cheese? I put some butter in a pan, put two slices of American cheese between some white bread, and cook the grilled cheese. Push it down with a spatula, turn it over occasionally.
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# ? May 21, 2015 21:03 |
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Volcott posted:I put some butter in a pan, put two slices of American cheese between some white bread, and cook the grilled cheese. Push it down with a spatula, turn it over occasionally. Please repost in GWS, they'll be able to give you better answers there.
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# ? May 21, 2015 21:05 |
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make your grilled cheese with the broiler. butter some bread toast one side then toast the other side with butter then apply cheese let it melt and put it together.
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# ? May 21, 2015 21:05 |
use mayo instead of butter
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# ? May 21, 2015 21:06 |
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# ? May 21, 2015 21:06 |
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get a sandwich press grill thing, I don't know, my wife bought one and it owns. adding lots of olive oil will jack up your calorie count, but does make it extra delicious. More oil is more deliciousness.
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# ? May 21, 2015 21:07 |
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And a third slice of bread and two more slices of cheese. The middle slice won't be toasted but whatever people are still going to inflict hate and suffering upon each other.
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# ? May 21, 2015 21:07 |
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A little lime and cilantro will give it a "latin" kick!
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# ? May 21, 2015 21:08 |
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Funky See Funky Do posted:And a third slice of bread and two more slices of cheese. The middle slice won't be toasted but whatever people are still going to inflict hate and suffering upon each other. the middle slice could be toasted if you made your grilled cheese in the broiler like i've been trying to tell you this whole time!
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# ? May 21, 2015 21:09 |
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Otto von Ruthless posted:use mayo instead of butter
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# ? May 21, 2015 21:09 |
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if youre feeling really while you can also substitute the bread for a "tortilla" for an additional "latin" kick!
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# ? May 21, 2015 21:10 |
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Sweet Tea posted:make your grilled cheese with the broiler. butter some bread toast one side then toast the other side with butter then apply cheese let it melt and put it together. what the gently caress
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# ? May 21, 2015 21:12 |
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Sweet Tea posted:the middle slice could be toasted if you made your grilled cheese in the broiler like i've been trying to tell you this whole time! I don't own a broiler and if you don't stop sending me cooking tips I'm getting a restraining order!
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# ? May 21, 2015 21:12 |
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i would just take the stairs but if you are obese or afraid you will drop the plate you can also take an elevator
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# ? May 21, 2015 21:12 |
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- call it a fag - while it is piping hot, stick your dick into the hot melty cheese and keep it there until it doesn't feel warm anymore. or just use gouda and add some basil. That poo poo is top tier
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# ? May 21, 2015 21:12 |
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Funky See Funky Do posted:I don't own a broiler and if you don't stop sending me cooking tips I'm getting a restraining order! if you don't add your milk to your bechamel in thirds it's gonna turn out bad!
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# ? May 21, 2015 21:13 |
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Sweet Tea posted:if you don't add your milk to your bechamel in thirds it's gonna turn out bad! LEAVE ME ALONE!!
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# ? May 21, 2015 21:13 |
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for pan frying bread margarine is way better than butter or some kind of liquid oil this is a good way to catch people who pretend to have good taste by just saying to use expensive ingredients. anyone turning their nose up at margarine for the purposes of grilled cheese is 100% fronting and objectively wrong
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# ? May 21, 2015 21:13 |
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^^ pffVolcott posted:I put some butter in a pan, put two slices of American cheese between some white bread, and cook the grilled cheese. Push it down with a spatula, turn it over occasionally. aight here's how the restaurant I worked at made it: we made garlic shallot butter. if you don't want to do all that it's understandable but use a good butter. take some ciabatta. slice the top and the bottom off, then cut in half. You should have two slices of bread that are crust free on the top and bottom (just like a regular piece of sliced sandwich bread). Apply butter (i would be fairly liberal but don't slather it on either). We used a flat top but a pan will work just as well; put both pieces of bread butter down in a pan. Put cheese on both pieces. We used gruyere but you can use whatever obviously. When the bread is starting to get a nice golden brown, take that poo poo off the heat. At this point the cheese should be kiiinda melty just from the heat of the pan and the bread under it but not really melted yet. If you want now would be a great time to put some bacon and/or tomato on that sucker. Take both pieces of bread and put them together to make your sandwhich. Pop it into the oven at like ~350 until the cheese is nice and melted all the way through and you're done. Nice and toasty on the top and the bottom, the cheese is hot and melty all the way through (a lot of people end up with a grilled cheese that is melted on the edges and not in the middle which is gross), and it's easy. Less effort even than 'turn it over occasionally' because you don't need to be flipping anything constantly - just check the bread to make sure it toasts to a good point. With some experience you won't even need to look anymore, you'll just be able to go 'hmm at that heat and with that much time it should be perfect by now.' Moridin920 fucked around with this message at 21:16 on May 21, 2015 |
# ? May 21, 2015 21:14 |
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Otto von Ruthless posted:use mayo instead of butter this is really good
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# ? May 21, 2015 21:14 |
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heirloom tomatoes, bitch
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# ? May 21, 2015 21:14 |
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whar the gently caress
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# ? May 21, 2015 21:14 |
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I like to recreate things from the waffle house menu. try that.
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# ? May 21, 2015 21:15 |
trust me
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# ? May 21, 2015 21:15 |
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why can't yu be happy with the grilled chese you have, op?
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# ? May 21, 2015 21:15 |
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what yhe gently caress.
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# ? May 21, 2015 21:15 |
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Jerry Mumphrey posted:heirloom tomatoes, bitch
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# ? May 21, 2015 21:16 |
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Moridin920 posted:^^ pff drat this is good poo poo im going to try this
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# ? May 21, 2015 21:16 |
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lots,of, garlic
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# ? May 21, 2015 21:16 |
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every boyd saying take it to then ext level take it to hte next level why can't we be happy wiht what we haefe?
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# ? May 21, 2015 21:16 |
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# ? May 5, 2024 05:38 |