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PubicMice posted:What is it about hot Cheetos that make people lose all taste? The love for Flaming Hot Cheeto has to be something you would pick up from spending years in prison
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May 11, 2015 21:48
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I'm the same way about banana texture. But one day a friend of mine made chocolate covered banana slices and somehow the chocolate shell made them really awesome. I devoured them. To be fair we also blazed like it was a contest all evening, that may have been a contributing factor.
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May 11, 2015 21:52
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Its actually a really popular hispanic-american junk food variation. Friends and I used to get small bags at gas stations and rip them open and fill them full of nacho cheese, really weird to see at first but loving delicious
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May 11, 2015 21:53
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I used to teach middle school in Detroit and there were two vending machines in the cafeteria that sold food, one with just Flaming Hot Cheetos and one with Everything Else. Kids would have 3 or 4 bags with a soda for lunch.
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May 11, 2015 22:00
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Try throwing a ripe banana in the freezer for about four hours before you eat it. The texture is kind of like a popsicle by then, but it's still a banana! It's me, I'm the anti-food porn
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May 11, 2015 22:00
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Lonely Virgil posted:The love for Flaming Hot Cheeto has to be something you would pick up from spending years in prison I just bought some of these out of sheer curiosity and they are bland as gently caress. The spiciness level is comparable to adding a teaspoon of sricha to 3 cups of rice. You can tell that some spiciness is present, but it barely registers unless your palette is weak as gently caress.
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May 11, 2015 22:50
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I have a problem eating fruit that has any soft spots or bruising, which can make it a real issue eating berries, cherries, and other small fruits. It's entirely a psychological thing; my mother is a food hoarder, so growing up I became very paranoid about eating food that was damaged, spoiled, or otherwise Not Perfect. I'm getting better though, I ate a bunch of grapes the other day and only threw away six! Content: Out of ketchup? Just use chocolate milk! There's no discernible differences whatsoever! None at all! 
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May 11, 2015 22:56
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To atone for my brief banana derail, I offer the following:    (Note that the first two are from Bad Jelly Blog, who can't really be blamed - their thing is to make and taste-test weird vintage recipes.)
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May 11, 2015 22:59
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Why would you not eat these
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May 11, 2015 23:01
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pookel posted:Sometimes people don't eat things not because they're terrified, but because those things taste disgusting to them. I'm not afraid of bananas, but I still can't eat them without gagging. Start with plantain banana fries. Baby steps
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May 11, 2015 23:25
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AnonSpore posted:Why would you not eat these Why would you eat the second one, it's an entire banana on a hotdog bun for no reason
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May 11, 2015 23:42
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PubicMice posted:Content: You normally put ketchup on kidney beans?
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May 11, 2015 23:54
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Aesop Poprock posted:Why would you eat the second one, it's an entire banana on a hotdog bun for no reason Because peanut butter and jelly sandwiches with banana in it are probably pretty good? Unless you're some kind of pb&j hating psychopath.
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May 12, 2015 00:14
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The Ferret King posted:You normally put ketchup on kidney beans? Yeah, I'm not sure which of these is more confusing
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May 12, 2015 00:34
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Rah! posted:Because peanut butter and jelly sandwiches with banana in it are probably pretty good? Anti-Food Porn Thread: PB&J Snobs and Pizza Hitlers
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May 12, 2015 00:59
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Rah! posted:Because peanut butter Almost there.
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May 12, 2015 01:02
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Tomatillos were mentioned before, and I have to add that I grew them one year. I'm really into gardening, and I wanted to make home made Mexican Salsa Verde so I started some from seed, and planted about 6 or 8 bunches of them in my vegetable garden. They labored along for quite some time, and I was actually losing hope in that they would produce. Then, we had a period of hot weather, relatively heavy rain, and the warmish weather, and they went loving APE poo poo! I mean, I ended up with a gigantic tomatillo hedge that was 6 feet square, and at least 5 feet high. I still have canned tomatillos, straight up frozen tomatillos, tomatillo soup (which is very good by the way), and dried tomatillos (which taste pretty much like grass). Even after the first heavy frost, they kept blossoming, and I had to finally rip them out to kill them. Beware of the tomatillo (but it is a really awesome, and unique vegetable/fruit which I highly recommend.)!
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May 12, 2015 02:30
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Aw man. I really want to get hold of some tomatillos to make salsa, but don't know where in NYC I should try looking. None of the highfalutin' grocery stores seem to know anything about them.
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May 12, 2015 02:38
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Data Graham posted:Aw man. I really want to get hold of some tomatillos to make salsa, but don't know where in NYC I should try looking. None of the highfalutin' grocery stores seem to know anything about them. We get them in droves here in Kansas; I dunno why NYC doesn't, maybe you're going to the wrong areas? Try a Latino grocery?
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May 12, 2015 02:39
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The Ferret King posted:You normally put ketchup on kidney beans? No, but the person who made it was going to, but "had" to substitute chocolate milk instead. I'm gonna lose all my sweet, precious gooncred by saying this, but I get most of the pictures I post from Reddit. e: Speaking of,       
PubicMice has a new favorite as of 03:08 on May 12, 2015 |
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May 12, 2015 03:04
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Senior Scarybagels posted:We get them in droves here in Kansas; I dunno why NYC doesn't, maybe you're going to the wrong areas? Or Amazon Fresh if he's in NYC, for that matter.
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May 12, 2015 03:10
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Senior Scarybagels posted:We get them in droves here in Kansas; I dunno why NYC doesn't, maybe you're going to the wrong areas? Or a Whole Foods or something hippie like that? They really are an interesting plant. Husk Tomatoes are like giant Gooseberries. They're related. The taste is far more "fruit-like" rather than "tomato-like". They're good, but when you get bushels of them like I did, you get tired of them very quickly.
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May 12, 2015 03:12
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Looks like Japanese cream soup on top of rice with a hamburg steak? gently caress, I'm pretty sure I had that several times in my high school years. Would, unashamedly
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May 12, 2015 03:13
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Is that a rice crispy turkey? or is it a turkey covered in rice crispies. One of those things is okay.
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May 12, 2015 03:15
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AnonSpore posted:Looks like Japanese cream soup on top of rice with a hamburg steak? gently caress, I'm pretty sure I had that several times in my high school years. I totally agree. That actually looks really good. Maybe a bunch more mushrooms in the gravy(?)
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May 12, 2015 03:16
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How about some traditional Finnish "cuisine":
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May 12, 2015 05:37
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Yeah that actually looks like it might be good, depending on what it's made of. Some kind of carbonara? I see mushrooms, a white sauce and bacon or pancetta maybe? quote:This is funny, would.
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May 12, 2015 05:42
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PubicMice posted:I'm gonna lose all my sweet, precious gooncred by saying this, but I get most of the pictures I post from Reddit. Everything in the photo and gif threads on this subforum is sourced from reddit ultimately 
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May 12, 2015 06:14
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pookel posted:To atone for my brief banana derail, I offer the following: I'm loving dying over here.
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May 12, 2015 06:30
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AnonSpore posted:Looks like Japanese cream soup on top of rice with a hamburg steak? gently caress, I'm pretty sure I had that several times in my high school years.
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May 12, 2015 06:30
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Potato Jones posted:I am going to say with some certainty that it's a slice of pepper jack cheese. Pepper jack cheese being pretty rare in Japan would make that a strangely expensive addition in comparison to the ErIog has a new favorite as of 06:49 on May 12, 2015 |
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May 12, 2015 06:41
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Lonely Virgil posted:The love for Flaming Hot Cheeto has to be something you would pick up from spending years in prison all those applications look stupid but i bet they'd be good if you crushed them up and used them like panko crumbs
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May 12, 2015 07:03
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ErIog posted:Pepper jack cheese being pretty rare in Japan would make that a strangely expensive addition in comparison to the
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May 12, 2015 07:08
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That's a really good point. I saw the rice cooker, the hamburg steak, and the white cheese and just assumed. It could very well be pepper jack then.
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May 12, 2015 07:13
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I'd probably eat the whole damned thing in a single sitting
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May 12, 2015 07:17
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AnonSpore posted:Looks like Japanese cream soup on top of rice with a hamburg steak? gently caress, I'm pretty sure I had that several times in my high school years. I don't think that rice has been cooked yet  Also the bread loaf filled with pasta looks like a fancy Italian version of South African bunny chow, which is curry in a hollowed out half loaf of bread.
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May 12, 2015 07:42
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Am I late for the banana chat?  It's a banana split cake thingy. Tacky as gently caress 1970s poo poo, but it's tasty enough.
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May 12, 2015 10:53
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Wanamingo posted:Am I late for the banana chat? So is the white stuff potatoes or something? What exactly is wrong?
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May 12, 2015 11:50
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Looks almost like a fruitier, less-coffee-centric take on a tiramisu, really.
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May 12, 2015 11:56
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Wanamingo posted:Am I late for the banana chat? That doesn't even look gross, and if the filling isn't actually bug guts or something, then I totally would.
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May 12, 2015 11:56
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