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Chomp8645 posted:It's because eating crabs is stupid. Butchering crabs is a ton of work for tiny amounts of meat and basically human beings shouldn't eat crabs unless stranded on a desert island.
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Sep 8, 2016 23:57
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I once had a giant cup of fresh as gently caress crab cocktail at the Seattle fish market. This thing was like a red solo cup full of bomb rear end crab. A squirt of lemon and a bit of fresh cocktail sauce. God drat it was good.
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Sep 9, 2016 00:01
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shoophobo posted:I once had a giant cup of fresh as gently caress crab cocktail at the Seattle fish market. This thing was like a red solo cup full of bomb rear end crab. A squirt of lemon and a bit of fresh cocktail sauce. how much did that run you llike 20 bucks?
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Sep 9, 2016 00:02
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Maybe like $15? Idgf it was worth it
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Sep 9, 2016 00:05
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I'm a good christian man. I like my steak raw and my fish cooked thank you very much
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Sep 9, 2016 01:02
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Bitter Mushroom posted:I'm a good christian man. I like my steak raw and my fish cooked thank you very much
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Sep 9, 2016 01:31
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Haverchuck posted:from a yelp review from a couple years ago: If this is the place in Nashville, TN, I've been there. Super cheap, big rolls. A friend of mine used to go in there all the time. Sometimes you would order something, and he would just make you something different because he didn't feel like making what you ordered. One time when my friend we eating there, the owner saw some other people people coming up to the door and told him to lock it because he didn't want to serve anyone else. Ditto on the tip business I heard he shut the doors to the place - story was he lost some family to the tsunami and closed up shop shortly after 
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Sep 9, 2016 01:40
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Sep 9, 2016 01:59
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The day Japan can make a plate of Tex-Mex that is not an abomination before all that is good and right with the world is the day I start giving a poo poo about their insanely persnickety sushi rules.
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Sep 9, 2016 02:01
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looking good. hope there is ketchup at the table. i need a lot!
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Sep 9, 2016 02:01
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rezatahs posted:looking good. hope there is ketchup at the table. i need a lot! *dips them rice side first into a pool of ketchup*
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Sep 9, 2016 02:08
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don't judge me for putting wasabi in my ketchup
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Sep 9, 2016 02:09
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I used to eat rice with ketchup as a child
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Sep 9, 2016 02:17
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Q: what is sushi's blood type A: O-
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Sep 9, 2016 02:19
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Applewhite posted:*dips them rice side first into a pool of ketchup*
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Sep 9, 2016 02:22
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he looks kind of like that guy with thousands of dollars worth of naked anime lady statues that he licks
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Sep 9, 2016 03:06
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he's right, the only crop worth growing is the hamburger plant, every other thing takes too much effort and really what's the difference between one protein and another mirite?
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Sep 9, 2016 03:09
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PhysicsFrenzy posted:he looks kind of like that guy with thousands of dollars worth of naked anime lady statues that he licks He's actually a gun carrying libertarian weirdo Wait a minute.....
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Sep 9, 2016 03:34
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PhysicsFrenzy posted:he looks kind of like that guy with thousands of dollars worth of naked anime lady statues that he licks
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Sep 9, 2016 03:50
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Sep 9, 2016 04:23
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Sep 9, 2016 04:23
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made on $5.99 wow thats fresh
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Sep 9, 2016 04:26
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potato rolls topped with gravy and cheese curds... is this some kind of weird mexican ramen??
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Sep 9, 2016 04:26
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poutine sushi
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Sep 9, 2016 07:10
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I grew up eating sushi, the main problem with sushi places on the US mainland is that the rice usually sucks. My girlfriend who grew up in Michigan has no idea what I'm talking about when I say this.
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Sep 9, 2016 07:31
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im gaye posted:i bet you eat cali rolls like some kind of huge dork skipping in from the first page to say that if you haven't had a cali roll with real dungeness crab you haven't lived but mostly get nigiri or sashimi, gently caress rolls
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Sep 9, 2016 07:48
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Crab rangoon. Packed with cream cheese flavor and deep fried in tempura batter. Made in america 
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Sep 9, 2016 10:05
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Wasabi is a pretty crazy thing
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Sep 9, 2016 10:18
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apple wite do u like nigiri this is a serious question
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Sep 9, 2016 10:38
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Lastgirl posted:apple wite do u like nigiri Yeah I do. I don't get it often though because the cost per unit is so high and the serving size is like 2 pieces.
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Sep 9, 2016 13:53
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Applewhite posted:Yeah I do. I don't get it often though because the cost per unit is so high and the serving size is like 2 pieces. i think snobs get them for a palate cleanser for whatever dish and such happens in fancy asian restaurants i find they are good, i get tuna and salmon nigiri from the grocery store because theres like 6 of them with rolls as well
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Sep 9, 2016 13:55
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Lastgirl posted:i think snobs get them for a palate cleanser for whatever dish and such I just eat the ginger to cleanse my palate.
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Sep 9, 2016 13:56
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Applewhite posted:I just eat the ginger to cleanse my palate. idiot you're supposed to gargle wasabi to do that
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Sep 9, 2016 13:57
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Ditch the rice and just get sashimi
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Sep 9, 2016 14:28
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Why does sushi have all these goddamn rules? Nobody at the mexican place is going to hassle you if you break apart your enchilada, pour all the salsa in, then cut it up with a knife to baby sized portions, and then wrap a tortilla around that. All of the items are there for you, use none or all of them, who gives a poo poo? I've heard that if you put the knife a certain way on a Japanese plate, you are insulting them by telling them to kill themselves. Also, if you leave chopsticks sticking out of rice, you are reminding them of their impending death. This is why that whole population is going to disappear in 30 years, they are all too butt hurt about food.
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Sep 9, 2016 15:14
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German innovation. http://my-little-japanese-world.blogspot.ca/2013/04/japanese-meets-italian-pasta-bento.html Can someone post the pictures ITT I'm having trouble on my work computer getting imagebucket to work properly.
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Sep 9, 2016 16:44
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ElGroucho posted:Why does sushi have all these goddamn rules? Nobody at the mexican place is going to hassle you if you break apart your enchilada, pour all the salsa in, then cut it up with a knife to baby sized portions, and then wrap a tortilla around that. All of the items are there for you, use none or all of them, who gives a poo poo? the japanese have a poo poo ton of rules for everything because they feel a deep sense of shame that they have been basically been playing catchup with at first china and then the west forever, and every time they have decided they finally reached the point they could supplant either and overstepped their bounds they have been decisively smacked down but if they just keep sticking to the rules eventually they can reach that pinnacle again for another brutal kick in the nuts
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Sep 9, 2016 16:54
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I remember a korean place nearby that got in on the whole serving sushi trend in addition to their regular "chinese" food menu(it was actually like other chinese restaurants but also with the korean staples like bulgogi and kimchi) and I noticed a sign they put up. It said that if they catch you getting sushi and just eating the fish off it, they'd charge you double the buffet price. And I didn't know which was sadder: the fact that such a thing happened, or that it happened so often that they went out their way to get a sign about it. Then the place closed, opened again briefly, then closed for good. They had good food, but the prices were on the high end, lovely people didn't eat the rice, and a lot of other places did the same foods just as good. The other sushi place was great, the old guy made some delicious handmade sushi at great prices, but he closed soon after his wife a kid, I heard he moved back to home overseas or something. I miss the BBQ eel roll for 8 bucks. Well, those are two sushi stories. I have more, but 
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Sep 9, 2016 18:01
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Why did they give a poo poo what you did with the rice after you paid for it?
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Sep 9, 2016 18:08
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im getting hungry
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Sep 9, 2016 18:26
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