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PhazonLink posted:a decade or so ago (white) American food knowledge, tastes, and GI tracts were very very bland and things that werent (table)salt or black pepper were thought to be weird and exotic(Emeril's bam thing with cayenne pepper comes to mind) so eating something with actual spices and seasoning did a number on white people for a few years. In the North, sure.
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# ? Mar 16, 2019 00:02 |
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# ? May 9, 2024 05:42 |
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snoo posted:even irl I have people tell me '[fast food place] makes me poo poo/ill every time' I'm seriously wondering if a sizable percentage of those people are just missing a gallbladder or something. Because that'll do it.
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# ? Mar 16, 2019 00:05 |
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Yeah, imagine what the company's founder would have said if he were here today
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# ? Mar 16, 2019 00:19 |
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Panfilo posted:I'm seriously wondering if a sizable percentage of those people are just missing a gallbladder or something. Because that'll do it. Or even just eating too much. Chipotle burritos are dense as gently caress, depending on how much you squeeze in there. Add chips and a drink, and it's a lot of food, even if it doesn't look like it. If I eat there, I'm going to feel sick because I've just scarfed a brick of food. (Still love their salads, though, even though they're not any healthier)
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# ? Mar 16, 2019 01:04 |
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dont forget that Merican diets also dont get a lot of fiber and the beans might be their largest % of fiber intake for that week or month.
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# ? Mar 16, 2019 01:11 |
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The Bloop posted:If you think I'm joking or overreacting you must not read a lot of threads in PYF The Chipotle thing is 100% about their routine e coli problems, though. PhazonLink posted:dont forget that Merican diets also dont get a lot of fiber and the beans might be their largest % of fiber intake for that week or month.
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# ? Mar 16, 2019 01:26 |
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You need to up your water intake to go with that fibre though or you end up like that lady who wrote the bad yelp review of the enema place after clogging up the machine. Fibre logs don't without a river to raft them down.
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# ? Mar 16, 2019 04:56 |
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Yeah it was hundreds (out of millions) in a couple incidents at Chipotle. I wasn't defending Chipotle though just mocking goons who claim a mere glance at a Double Down would give them the bends, lupis, and hypothermia
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# ? Mar 16, 2019 05:44 |
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Haifisch posted:The Anti Food Porn thread used to get a flood of those posts every once in a while, and it got really tiresome. Thankfully the goons there seem more comfortable admitting they'll eat it now. Nah, Chipotle finally fixed their e coli problems. The one that just poisoned 600+ people in Ohio was clostridia, and I think the one before that was a norovirus.
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# ? Mar 16, 2019 05:55 |
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Dylan Moran has some interesting thoughts on Fibre. https://www.youtube.com/watch?v=dFqVKdnthGY
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# ? Mar 16, 2019 06:06 |
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Were the props at Planet Hollywood real? I remember being impressed that the one in Myrtle Beach had a part of the Death Star trench and a puppet of the Terminator with half its face ripped off.
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# ? Mar 16, 2019 06:20 |
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The Bloop posted:It's funny, but it's not [...] the norm. Well, I mean, they're up to seven breakouts in three years, so... kinda?
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# ? Mar 16, 2019 06:25 |
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grittyreboot posted:Were the props at Planet Hollywood real? With Stallone, Schwarzenegger and Willis on board, it seems like studios would be pretty ok with lending them stuff. Or maybe just getting stuff from their own collections as well.
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# ? Mar 16, 2019 06:42 |
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Tobermory posted:Nah, Chipotle finally fixed their e coli problems. The one that just poisoned 600+ people in Ohio was clostridia, and I think the one before that was a norovirus. honestly I wouldn't be surprised if it was deliberate sabotage. We've seen what types of people Subway is willing to work with in pursuit of greater profits
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# ? Mar 16, 2019 06:54 |
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No, it’s because the US currently is not interested in funding FDA-related departments responsible for ensuring there aren’t terrible outbreaks of largely preventable diseases in our food. There’s sabotage all right, but the indirect sort where the purpose to to make as much money as possible while the average person too “lazy” to cook for themselves pays out the rear end.
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# ? Mar 16, 2019 12:20 |
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SUPERMAN'S GAL PAL posted:No, it’s because the US currently is not interested in funding FDA-related departments responsible for ensuring there aren’t terrible outbreaks of largely preventable diseases in our food. There’s sabotage all right, but the indirect sort where the purpose to to make as much money as possible while the average person too “lazy” to cook for themselves pays out the rear end.
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# ? Mar 16, 2019 12:36 |
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The main reason we keep getting ecoli breakouts in lettuce and spinach is that the field workers who are picking it are both paid by the pound and heavily encouraged to not take breaks so they poo poo in the fields where they're working. And because they're usually both very poor and either undocumented or have close family that is undocumented, they don't report slave-like working conditions for fear of losing their only income source and/or deportation (or worse) Enjoy your salad
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# ? Mar 16, 2019 15:16 |
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Addendum The other primary reason for things like the Chipotle outbreaks is similar. Workers with no paid sick time coming to work when they shouldn't be for fear of losing their jobs or not making rent. Vote as progressive as possible, people.
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# ? Mar 16, 2019 15:19 |
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The Bloop posted:The main reason we keep getting ecoli breakouts in lettuce and spinach is that the field workers who are picking it are both paid by the pound and heavily encouraged to not take breaks so they poo poo in the fields where they're working.
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# ? Mar 16, 2019 15:37 |
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I don't know about Chipotle's specific situation, but the germs generally come in on meat or other sources. The bacteria is killed on the meat, but it cross contaminates items that aren't cooked, like lettuce. I think in several recent cases they did trace the outbreaks to actual farms though. Or maybe it's just a Rajneeshee cult trying to steal an election.
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# ? Mar 16, 2019 16:16 |
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FilthyImp posted:I thought that was FUD pushed by anti-immigrant folks, and the real reason was incomplete sterilization/inadequate sanitation at the sorting facilities? which again is caused by weaken the FDA and Donnie putting some piece of poo poo industry suit in charge of it. Nothing wont happen till Donnie gets sick from his fast food.
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# ? Mar 16, 2019 19:14 |
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PhazonLink posted:which again is caused by weaken the FDA and Donnie putting some piece of poo poo industry suit in charge of it. How does Presidential security handle the president ordering takeout anyway? Is there a network of secret fast food operations that do really deep background checks? Is the kitchen briefly occupied by the secret service? Do they just send some random low-level staffer down to pick it up and assume nobody's gonna figure out who it's actually for? Probably the third one, but I like my other ideas better. I don't actually expect anyone to know or share operational security information on this website, I just like the idea of complex security maneuvers to get the president a terrible hamburger. Acute Grill has a new favorite as of 19:37 on Mar 16, 2019 |
# ? Mar 16, 2019 19:29 |
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Cadbury says eat some chocolate, then loot some historic sites! https://twitter.com/profdanhicks/status/1106960286668476417?s=21
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# ? Mar 16, 2019 19:43 |
Why does everyone try to be a giant killer?
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# ? Mar 16, 2019 20:06 |
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Acute Grill posted:How does Presidential security handle the president ordering takeout anyway? Is there a network of secret fast food operations that do really deep background checks? Is the kitchen briefly occupied by the secret service? Do they just send some random low-level staffer down to pick it up and assume nobody's gonna figure out who it's actually for? Probably the third one, but I like my other ideas better. I'm pretty sure I've heard of situations where Trump sent staffers to go pick him up some fast food. Since it'd be near impossible to know who the food was for, I don't know if the Secret Service would do anything more than a cursory glance. A lot of people work in the White House and at least some of them eat like loving pigs.
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# ? Mar 16, 2019 21:30 |
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reminder that the WH chef tried to make "high class" fast food and failed and stopped trying because piss baby just loves garbage too much. Turns out you can't copycat pink slime without the real thing.
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# ? Mar 16, 2019 21:47 |
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Righto. I just remember a campaign event where the then-VP made a visit to my neighborhood and we were basically under siege. No traffic out, only traffic in with ID. Helicopters overhead while Secret Service stare down the ducks from the local pond. Therefore I choose to believe that security's doing 12th dimensional chess bullshit involving body doubles and undercover psy-ops to let a fat idiot eat the worst sandwich.
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# ? Mar 16, 2019 22:03 |
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SUPERMAN'S GAL PAL posted:No, it’s because the US currently is not interested in funding FDA-related departments responsible for ensuring there aren’t terrible outbreaks of largely preventable diseases in our food. There’s sabotage all right, but the indirect sort where the purpose to to make as much money as possible while the average person too “lazy” to cook for themselves pays out the rear end. Because of the food-borne illnesses right?
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# ? Mar 17, 2019 01:12 |
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PhazonLink posted:reminder that the WH chef tried to make "high class" fast food and failed and stopped trying because piss baby just loves garbage too much. Is there an article on this?
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# ? Mar 17, 2019 09:44 |
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PhazonLink posted:reminder that the WH chef tried to make "high class" fast food and failed and stopped trying because piss baby just loves garbage too much. I wonder what Donnie thinks of this: https://www.youtube.com/watch?v=H2nY7Tu1Qgs
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# ? Mar 17, 2019 10:02 |
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The MSJ posted:I wonder what Donnie thinks of this: Don't you put Claire and the loving pissbaby president in the same sentence. Claire is good and pure.
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# ? Mar 17, 2019 10:49 |
jojoinnit posted:Is there an article on this? https://www.politico.com/story/2017/11/06/trump-schiller-russia-2013-244621 quote:And when the White House kitchen staff couldn’t match the satisfaction of a quarter-pounder with cheese (no pickles, extra ketchup) and a fried apple pie, it was Schiller, bodyguard and Trump whisperer, who would head down New York Avenue to McDonald’s on a stealth fast food run. It's hard to find now that Google is flooded with results about him serving a fast food feast twice, but I do remember another article about how the White House chefs tried to recreate the food but just couldn't get it right.
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# ? Mar 18, 2019 14:03 |
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chitoryu12 posted:It's hard to find now that Google is flooded with results about him serving a fast food feast twice, but I do remember another article about how the White House chefs tried to recreate the food but just couldn't get it right. Once again, Hideo Kojima predicted the future.
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# ? Mar 18, 2019 16:00 |
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Imagine training and working and dedicating your whole life to a craft and then... I cannot imagine any person angrier than a current White House chef.
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# ? Mar 18, 2019 16:10 |
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I mean, if he staffed it as well as he did the rest of the White House, takeout probably does tastes better.
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# ? Mar 18, 2019 16:22 |
hyperhazard posted:I mean, if he staffed it as well as he did the rest of the White House, takeout probably does tastes better. Is that actually a position that changes with each administration? I know the important staff that works directly with the president is usually switched, but it seems like it would be really inconvenient to fire and replace every single cook, maid, and gardener every 4-8 years.
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# ? Mar 18, 2019 17:03 |
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Trump is just going to pull a Richie Rich and built an entire McDonalds in the White House.
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# ? Mar 18, 2019 17:04 |
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White House staff (as opposed to administration staff) serve at the pleasure of the sitting President, but generally aren’t changed as the administrations change. I know there’s been at least a few to serve thirty or forty years.
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# ? Mar 18, 2019 17:10 |
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chitoryu12 posted:Is that actually a position that changes with each administration? I know the important staff that works directly with the president is usually switched, but it seems like it would be really inconvenient to fire and replace every single cook, maid, and gardener every 4-8 years. I imagine not and I'll hope we'll get a (spiritual) sequel to Lee Daniels' The Butler that way in the far future.
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# ? Mar 18, 2019 17:11 |
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# ? May 9, 2024 05:42 |
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MrYenko posted:White House staff (as opposed to administration staff) serve at the pleasure of the sitting President, but generally aren’t changed as the administrations change. I know there’s been at least a few to serve thirty or forty years. Men come and go, but dust accumulates.
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# ? Mar 18, 2019 17:33 |