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TheSwizzler posted:Apparently going for Pizza in Argentina mean you're attending a 1950's dinner party 7 woulds, 0 pizzas
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Nov 13, 2021 05:42
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| # ? Apr 29, 2024 02:19 |
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Yeah all that looks edible-to-good but also not pizza, like if you said "here's your pizza" and handed me the keys to an '89 Corolla it would be a good outcome but I still wouldn't call it pizza
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Nov 13, 2021 05:45
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Yeah that looks scrumptious
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Nov 13, 2021 05:45
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 Some of it looks pizza-ish but yeah it's not quite food antiporn, but at the same time it's just pretty confusing
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Nov 13, 2021 05:51
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TheSwizzler posted:Apparently going for Pizza in Argentina mean you're attending a 1950's dinner party I call that egg and ham slice
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Nov 13, 2021 05:51
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Egg on pizza is god-tier and sadly lacking in North America Hell same goes for egg on burg, although that's more common.
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Nov 13, 2021 05:53
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TheSwizzler posted:
You're not paying for pizzas so much as for the ideas of pizzas that could potentially be
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Nov 13, 2021 05:55
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Edgar Allen Ho posted:Egg on pizza is god-tier and sadly lacking in North America Just egg on everything really.
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Nov 13, 2021 05:57
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Edgar Allen Ho posted:I'm starting a new job in a new field come monday and apparently there is an air fryer for public use in the break room. I can't wait to try it out on company time. I hope they keep it clean, cuz you know some asshat has re-heated their stinky rear end fish in there and funked it up. I remember in the early 'aughts the cable company I worked for was thinking about hiring a cook and turning the break room into a kind of cafeteria; but instead they decided to install a vending machine that made hot food like french fries and grilled cheese sandwiches that looked a lot like uncrustables, but grilled cheese. This was during the American 1 dollar coin experiment and the machine only took those coins, and made really sad microwaved frozen food. So for 2 American loonies you could have a sadness snack or cross the street to the McDonalds and get 2 cheeseburgers and a small fry. I think it lasted about 4 months before the freezer failed and it started to stink.
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Nov 13, 2021 06:17
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Captain Hygiene posted:You're not paying for pizzas so much as for the ideas of pizzas that could potentially be So you're saying these are just segments they somehow pulled from the Pizza Continuum?
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Nov 13, 2021 11:53
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Sekhmnet posted:I hope they keep it clean, cuz you know some asshat has re-heated their stinky rear end fish in there and funked it up. At my work we have a soda machine in the warehouse. They last time I bought anything from it was probably three years ago and the sodas were expired then. It's still there, compressor kicking on every so often, never to be emptied or refilled.
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Nov 13, 2021 13:46
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Edgar Allen Ho posted:Egg on pizza is god-tier and sadly lacking in North America I used to work at a pizza place that had an up charge option of adding quail eggs to your pizza. Just an adorable tiny egg in the center of each slice.
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Nov 13, 2021 15:55
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€44 pizza Ingredients: caviar red salmon eggs quail eggs sour cream chives 23-carat gold
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Nov 13, 2021 16:01
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If you gave me that much money I could definitely make you a better pizza than that.
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Nov 13, 2021 16:06
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coldpudding posted:Transformer oil thieves have been an ongoing problem in some parts of the world. canonically this is what killed Optimus Prime
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Nov 13, 2021 17:20
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RoboRodent posted:If you gave me that much money I could definitely make you a better pizza than that. If you gave me that much money I am still not eating that pizza.
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Nov 13, 2021 17:22
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gschmidl posted:€44 pizza Nobody wants the loving red salmon pizza!
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Nov 13, 2021 17:44
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It's amazing that argentine slophouse "foods on bread" is so much more appetizing than bitcoin: the zza
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Nov 13, 2021 18:01
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food fit to be encased in lucite and launched out of a trebuchet .
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Nov 13, 2021 18:08
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Edgar Allen Ho posted:It's amazing that argentine slophouse "foods on bread" is so much more appetizing than bitcoin: the zza Raspberry pi:zza.
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Nov 13, 2021 18:26
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gschmidl posted:€44 pizza Hold the gold, and I'll maybe have it one time for 20.
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Nov 13, 2021 18:27
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gschmidl posted:€44 pizza The crust looks like hardtack, pass.
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Nov 13, 2021 18:38
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Paladinus posted:Hold the gold, and I'll maybe have it one time for 20.
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Nov 13, 2021 18:38
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CannonFodder posted:I'm a rube who has never had caviar. Does it go well with sour cream and chives? Explicitly yes
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Nov 13, 2021 19:01
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Can it be a pizza? Yes. Should it be a pizza? ...
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Nov 13, 2021 19:04
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CannonFodder posted:I'm a rube who has never had caviar. Does it go well with sour cream and chives? Ah, americanized russian food. It's good.
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Nov 13, 2021 19:07
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Captain Hygiene posted:Can it be a pizza? Yes. Absolutely gently caress this line of thinking. There are zero pizza rules, at all
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Nov 13, 2021 20:55
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Catpain Slack posted:The crust looks like hardtack, pass. No one wants the loving red salmon pizza! A pizza should be yeasty and slightly bready and have a cheesy crust! The crusts here are too loving thin because the shithead chef who cooks here overbakes everything! The pizza is dried out and brittle!
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Nov 13, 2021 20:57
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The road to Hell is paved with No Pizza Rules
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Nov 13, 2021 20:59
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Deliberative pizza democracy - pizza rules are only bad if they aren't established consensually.
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Nov 13, 2021 21:12
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Sandwich Anarchist posted:Absolutely gently caress this line of thinking. There are zero pizza rules, at all You'd change your username if you truly believed this 
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Nov 13, 2021 21:15
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CannonFodder posted:I'm a rube who has never had caviar. Does it go well with sour cream and chives? Yes it's like a sort of strong fishy salty flavour, kind of like sardines. So it would in theory go quite well on pizza but actual fish would be texturally better, caviar is like, something you would eat with very delicate sandwiches or something.
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Nov 13, 2021 21:15
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I remember an episode of Amazing Race years ago where to progress they had to eat a big bowl of caviar with a spoon. A lot of the contestants had some real trouble. Probably understandably because it's usually served in very small amounts and probably gets a bit salty when you're eating it without anything to go with it to counter the saltiness.
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Nov 13, 2021 21:21
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Captain Hygiene posted:You'd change your username if you truly believed this Sandwiches ain't pizza hth
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Nov 13, 2021 21:33
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Sandwich Anarchist posted:Sandwiches ain't pizza hth That sounds awfully like a rule.
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Nov 13, 2021 21:33
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Aardvark! posted:That sounds awfully like a rule. I didn't say pizzas aren't sandwiches now did I
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Nov 13, 2021 21:34
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I love caviar, but my entire local family and i can't easily finish an ounce say, speaking of seafood, how about some sushi 
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Nov 14, 2021 00:12
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Empty Sandwich posted:I love caviar, but my entire local family and i can't easily finish an ounce People tell me basic sushi isn't so hard to make at home, but I'm afraid it would turn out like this.
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Nov 14, 2021 00:16
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Nov 14, 2021 00:16
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| # ? Apr 29, 2024 02:19 |
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Regular ol fuego takis would make a rad batter for anything fried.
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Nov 14, 2021 01:02
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